Farroni, A. E., & Buera, M. d. P. (2019). Colour and surface fluorescence development and their relationship with Maillard reaction markers as influenced by structural changes during cornflakes production. Elsevier.
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Chicago Style (17th ed.) Citation
Farroni, Abel Eduardo, and María del Pilar Buera. Colour and Surface Fluorescence Development and Their Relationship with Maillard Reaction Markers as Influenced by Structural Changes During Cornflakes Production. Elsevier, 2019.
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MLA (9th ed.) Citation
Farroni, Abel Eduardo, and María del Pilar Buera. Colour and Surface Fluorescence Development and Their Relationship with Maillard Reaction Markers as Influenced by Structural Changes During Cornflakes Production. Elsevier, 2019.
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Warning: These citations may not always be 100% accurate.