Impact of cattle grazing on temperate coastal salt marsh soils

Over the last two decades, grazing intensity has increased in the temperate salt marshes of Samborombón Bay (Argentina) due to agricultural expansion and the displacement of domestic livestock to these areas. We investigated the effect of cattle grazing on soil chemical and physical properties in th...

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Autores principales: Di Bella, Carla Estefania, Rodríguez, Adriana Mabel, Jacobo, Elizabeth Juliana, Golluscio, Rodolfo Angel, Taboada, Miguel Angel
Formato: info:ar-repo/semantics/artículo
Lenguaje:Inglés
Publicado: Wiley 2019
Materias:
Acceso en línea:https://onlinelibrary.wiley.com/doi/abs/10.1111/sum.12176
http://hdl.handle.net/20.500.12123/5526
https://doi.org/10.1111/sum.12176
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author Di Bella, Carla Estefania
Rodríguez, Adriana Mabel
Jacobo, Elizabeth Juliana
Golluscio, Rodolfo Angel
Taboada, Miguel Angel
author_browse Di Bella, Carla Estefania
Golluscio, Rodolfo Angel
Jacobo, Elizabeth Juliana
Rodríguez, Adriana Mabel
Taboada, Miguel Angel
author_facet Di Bella, Carla Estefania
Rodríguez, Adriana Mabel
Jacobo, Elizabeth Juliana
Golluscio, Rodolfo Angel
Taboada, Miguel Angel
author_sort Di Bella, Carla Estefania
collection INTA Digital
description Over the last two decades, grazing intensity has increased in the temperate salt marshes of Samborombón Bay (Argentina) due to agricultural expansion and the displacement of domestic livestock to these areas. We investigated the effect of cattle grazing on soil chemical and physical properties in the higher (HE), medium (ME) and lower (LE) elevation levels of this temperate salt marsh. Soil data were collected from both a National Park, where cattle grazing has been excluded for more than 35 yrs, and an adjacent commercial livestock farm continuously grazed by cattle. We found that soil salinity was greater on the grazed than on the ungrazed sites, especially those in the ME and LE. This could be related to the upward flow of salts from the saline groundwater, driven by the increase in the proportion of bare soil on grazed sites. The increase in soil salinity changed the plant community structure through the increase of salt‐tolerant and non‐palatable species and the decrease of palatable species. Soil physical variables (soil bulk density and soil bearing capacity) were also higher on the grazed than on the ungrazed sites, which can be related to the decrease in soil organic matter (SOM), and suggest an incipient compaction process; however, the values were still lower than those considered critical for plant growth in clay soils. These results suggest that continuous grazing management in this temperate salt marsh might have negative consequences for animal production and ecosystem conservation, mainly related to the increased soil salinity. Further research will be necessary to evaluate the suitability of switching to intermittent grazing management.
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spelling INTA55262020-12-18T16:29:17Z Impact of cattle grazing on temperate coastal salt marsh soils Di Bella, Carla Estefania Rodríguez, Adriana Mabel Jacobo, Elizabeth Juliana Golluscio, Rodolfo Angel Taboada, Miguel Angel Suelo Ganado Bovino Pastoreo Suelo Pantanoso (transitorio) Marisma Propiedades Físico - Químicas Suelo Soil Cattle Grazing Marshland Soils Marshes Soil Chemicophysical Properties Bahía de Samborombón, Buenos Aires Over the last two decades, grazing intensity has increased in the temperate salt marshes of Samborombón Bay (Argentina) due to agricultural expansion and the displacement of domestic livestock to these areas. We investigated the effect of cattle grazing on soil chemical and physical properties in the higher (HE), medium (ME) and lower (LE) elevation levels of this temperate salt marsh. Soil data were collected from both a National Park, where cattle grazing has been excluded for more than 35 yrs, and an adjacent commercial livestock farm continuously grazed by cattle. We found that soil salinity was greater on the grazed than on the ungrazed sites, especially those in the ME and LE. This could be related to the upward flow of salts from the saline groundwater, driven by the increase in the proportion of bare soil on grazed sites. The increase in soil salinity changed the plant community structure through the increase of salt‐tolerant and non‐palatable species and the decrease of palatable species. Soil physical variables (soil bulk density and soil bearing capacity) were also higher on the grazed than on the ungrazed sites, which can be related to the decrease in soil organic matter (SOM), and suggest an incipient compaction process; however, the values were still lower than those considered critical for plant growth in clay soils. These results suggest that continuous grazing management in this temperate salt marsh might have negative consequences for animal production and ecosystem conservation, mainly related to the increased soil salinity. Further research will be necessary to evaluate the suitability of switching to intermittent grazing management. Instituto de Suelos Fil: Di Bella, Carla Estefania. Consejo Nacional de Investigaciones Científicas y Técnicas. Oficina de Coordinación Administrativa Parque Centenario. Instituto de Investigaciones Fisiológicas y Ecológicas Vinculadas a la Agricultura. Universidad de Buenos Aires. Facultad de Agronomía. Instituto de Investigaciones Fisiológicas y Ecológicas Vinculadas a la Agricultura; Argentina. Universidad de Buenos Aires. Facultad de Agronomía. Cátedra de Forrajicultura; Argentina Fil: Rodríguez, A.M. Universidad de Buenos Aires. Facultad de Agronomía. Cátedra de Forrajicultura; Argentina Fil: Jacobo, Elizabeth Juliana. Universidad de Buenos Aires. Facultad de Agronomía. Cátedra de Forrajicultura; Argentina Fil: Golluscio, Rodolfo A. Consejo Nacional de Investigaciones Científicas y Técnicas. Oficina de Coordinación Administrativa Parque Centenario. Instituto de Investigaciones Fisiológicas y Ecológicas Vinculadas a la Agricultura. Universidad de Buenos Aires. Facultad de Agronomía. Instituto de Investigaciones Fisiológicas y Ecológicas Vinculadas a la Agricultura; Argentina. Universidad de Buenos Aires. Facultad de Agronomía. Cátedra de Forrajicultura; Argentina Fil: Taboada, Miguel Angel. Instituto Nacional de Tecnología Agropecuaria (INTA). Instituto de Suelos; Argentina. Consejo Nacional de Investigaciones Científicas y Técnicas; Argentina 2019-07-18T14:18:12Z 2019-07-18T14:18:12Z 2015-06 info:ar-repo/semantics/artículo info:eu-repo/semantics/article info:eu-repo/semantics/publishedVersion https://onlinelibrary.wiley.com/doi/abs/10.1111/sum.12176 http://hdl.handle.net/20.500.12123/5526 0266-0032 1475-2743 https://doi.org/10.1111/sum.12176 eng info:eu-repo/semantics/restrictedAccess application/pdf Wiley Soil Use and Management 31 (2) : 299-307 (June 2015)
spellingShingle Suelo
Ganado Bovino
Pastoreo
Suelo Pantanoso (transitorio)
Marisma
Propiedades Físico - Químicas Suelo
Soil
Cattle
Grazing
Marshland Soils
Marshes
Soil Chemicophysical Properties
Bahía de Samborombón, Buenos Aires
Di Bella, Carla Estefania
Rodríguez, Adriana Mabel
Jacobo, Elizabeth Juliana
Golluscio, Rodolfo Angel
Taboada, Miguel Angel
Impact of cattle grazing on temperate coastal salt marsh soils
title Impact of cattle grazing on temperate coastal salt marsh soils
title_full Impact of cattle grazing on temperate coastal salt marsh soils
title_fullStr Impact of cattle grazing on temperate coastal salt marsh soils
title_full_unstemmed Impact of cattle grazing on temperate coastal salt marsh soils
title_short Impact of cattle grazing on temperate coastal salt marsh soils
title_sort impact of cattle grazing on temperate coastal salt marsh soils
topic Suelo
Ganado Bovino
Pastoreo
Suelo Pantanoso (transitorio)
Marisma
Propiedades Físico - Químicas Suelo
Soil
Cattle
Grazing
Marshland Soils
Marshes
Soil Chemicophysical Properties
Bahía de Samborombón, Buenos Aires
url https://onlinelibrary.wiley.com/doi/abs/10.1111/sum.12176
http://hdl.handle.net/20.500.12123/5526
https://doi.org/10.1111/sum.12176
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