Grain yield, nutrient content and lipid profile of oat genotypes grown in a semiarid environment

The objective was to evaluate oat cultivars for grain yield and quality in two years of different climatic conditions. Cultivars were chosen for forage yield, pest resistance or environmental stress tolerance. The study, in 2004 and 2005, included 15 cultivars of Avena sativa and three of Avena byza...

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Autores principales:	Martínez, Marcela F., Arelovich, Hugo Mario, Wehrhahne, Nilda Liliana
Formato:	Artículo
Lenguaje:	Inglés
Publicado:	Elsevier 2019
Materias:	Avenas Genotipos Nutrientes Rendimiento Medio Ambiente Factores Climáticos Clima Semiárido Oats Genotypes Nutrients Yields Environment Climatic Factors Semiarid Climate
Acceso en línea:	https://www.sciencedirect.com/science/article/pii/S0378429009003281 http://hdl.handle.net/20.500.12123/5099 https://doi.org/10.1016/j.fcr.2009.11.018