Cornflake production process: state diagram and water mobility characteristics

The aim of this work was to fully understand the physicochemical events involved in the development of the cornflake structure, taking into consideration the water sorption characteristics and state changes in the solid phase as a function of temperature and water content. Complementarily, time-reso...

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Bibliographic Details
Main Authors: Farroni, Abel Eduardo, Buera, María del Pilar
Format: info:ar-repo/semantics/artículo
Language:Inglés
Published: Springer 2019
Subjects:
Online Access:https://link.springer.com/article/10.1007/s11947-014-1270-5
http://hdl.handle.net/20.500.12123/4995
https://doi.org/10.1007/s11947-014-1270-5

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