Varela, M. S., Navarro, A. S. d. R., & Yamul, D. K. (2019). Effect of hydrocolloids on the properties of wheat/potato starch mixtures. Wiley.
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Chicago Style (17th ed.) Citation
Varela, María Soledad, Alba Sofia del Rosario Navarro, and Diego Karim Yamul. Effect of Hydrocolloids on the Properties of Wheat/potato Starch Mixtures. Wiley, 2019.
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MLA (9th ed.) Citation
Varela, María Soledad, et al. Effect of Hydrocolloids on the Properties of Wheat/potato Starch Mixtures. Wiley, 2019.
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Warning: These citations may not always be 100% accurate.