Cita APA (7a ed.)
Varela, M. S., Navarro, A. S. d. R., & Yamul, D. K. (2019). Effect of hydrocolloids on the properties of wheat/potato starch mixtures. Wiley.
Cita Chicago Style (17a ed.)
Varela, María Soledad, Alba Sofia del Rosario Navarro, y Diego Karim Yamul. Effect of Hydrocolloids on the Properties of Wheat/potato Starch Mixtures. Wiley, 2019.
Cita MLA (9a ed.)
Varela, María Soledad, et al. Effect of Hydrocolloids on the Properties of Wheat/potato Starch Mixtures. Wiley, 2019.
Precaución: Estas citas no son 100% exactas.