Water table depth affects persistence and productivity of alfalfa in Central Argentina

Alfalfa (Medicago sativa L.) is one of the most sown perennial legumes in the world. Water table depth can be both an opportunity and a threat for this crop. In this study we analyzed 20 years of field experimental data taken in Rafaela (Argentina) to study the impact of water table depth on product...

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Main Authors: Berhongaray, Gonzalo, Basanta, Maria, Jauregui, José Martín
Format: Artículo
Language:Inglés
Published: Elsevier 2019
Subjects:
Online Access:http://hdl.handle.net/20.500.12123/4541
https://www.sciencedirect.com/science/article/pii/S0378429018316356
https://doi.org/10.1016/j.fcr.2019.02.018
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author Berhongaray, Gonzalo
Basanta, Maria
Jauregui, José Martín
author_browse Basanta, Maria
Berhongaray, Gonzalo
Jauregui, José Martín
author_facet Berhongaray, Gonzalo
Basanta, Maria
Jauregui, José Martín
author_sort Berhongaray, Gonzalo
collection INTA Digital
description Alfalfa (Medicago sativa L.) is one of the most sown perennial legumes in the world. Water table depth can be both an opportunity and a threat for this crop. In this study we analyzed 20 years of field experimental data taken in Rafaela (Argentina) to study the impact of water table depth on productivity and persistence (plant cover; %) of alfalfa. The average 4-year cumulative above-ground productivity of different alfalfa genotypes was 51.8 Mg DM ha−1, with a mean final persistence of 54%. Water table depth explained 49% of the variance for productivity and 47% of that of persistence, and maximum productivity and persistence were observed when the water table depth was below 4 m depth. Our results indicated that there was a negative impact of shallow water tables on alfalfa production under rain-fed production conditions. These results could be used to inform management decisions and crop simulation models.
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institution Instituto Nacional de Tecnología Agropecuaria (INTA -Argentina)
language Inglés
publishDate 2019
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spelling INTA45412025-05-09T11:40:19Z Water table depth affects persistence and productivity of alfalfa in Central Argentina Berhongaray, Gonzalo Basanta, Maria Jauregui, José Martín Medicago Sativa Agua Producción Capa Freática Water Production Groundwater Table Alfalfa Argentina Alfalfa (Medicago sativa L.) is one of the most sown perennial legumes in the world. Water table depth can be both an opportunity and a threat for this crop. In this study we analyzed 20 years of field experimental data taken in Rafaela (Argentina) to study the impact of water table depth on productivity and persistence (plant cover; %) of alfalfa. The average 4-year cumulative above-ground productivity of different alfalfa genotypes was 51.8 Mg DM ha−1, with a mean final persistence of 54%. Water table depth explained 49% of the variance for productivity and 47% of that of persistence, and maximum productivity and persistence were observed when the water table depth was below 4 m depth. Our results indicated that there was a negative impact of shallow water tables on alfalfa production under rain-fed production conditions. These results could be used to inform management decisions and crop simulation models. EEA Rafaela Fil: Berhongaray, Gonzalo. Consejo Nacional de Investigaciones Científicas y Técnicas; Argentina. Universidad Nacional del Litoral. Facultad de Ciencias Agrarias; Argentina Fil: Basanta, Maria. Instituto Nacional de Tecnología Agropecuaria (INTA). Estación Experimental Agropecuaria Rafaela; Argentina Fil: Jauregui, José Martín. Universidad Nacional del Litoral. Facultad de Ciencias Agrarias; Argentina 2019-03-07T12:06:33Z 2019-03-07T12:06:33Z 2019-04 info:ar-repo/semantics/artículo info:eu-repo/semantics/article info:eu-repo/semantics/publishedVersion http://hdl.handle.net/20.500.12123/4541 https://www.sciencedirect.com/science/article/pii/S0378429018316356 0378-4290 1872-6852 https://doi.org/10.1016/j.fcr.2019.02.018 eng info:eu-repo/semantics/restrictedAccess application/pdf Elsevier Field Crops Research 235 : 54-58 (April 2019)
spellingShingle Medicago Sativa
Agua
Producción
Capa Freática
Water
Production
Groundwater Table
Alfalfa
Argentina
Berhongaray, Gonzalo
Basanta, Maria
Jauregui, José Martín
Water table depth affects persistence and productivity of alfalfa in Central Argentina
title Water table depth affects persistence and productivity of alfalfa in Central Argentina
title_full Water table depth affects persistence and productivity of alfalfa in Central Argentina
title_fullStr Water table depth affects persistence and productivity of alfalfa in Central Argentina
title_full_unstemmed Water table depth affects persistence and productivity of alfalfa in Central Argentina
title_short Water table depth affects persistence and productivity of alfalfa in Central Argentina
title_sort water table depth affects persistence and productivity of alfalfa in central argentina
topic Medicago Sativa
Agua
Producción
Capa Freática
Water
Production
Groundwater Table
Alfalfa
Argentina
url http://hdl.handle.net/20.500.12123/4541
https://www.sciencedirect.com/science/article/pii/S0378429018316356
https://doi.org/10.1016/j.fcr.2019.02.018
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AT basantamaria watertabledepthaffectspersistenceandproductivityofalfalfaincentralargentina
AT jaureguijosemartin watertabledepthaffectspersistenceandproductivityofalfalfaincentralargentina