Olive Cultivation in the Southern Hemisphere: Flowering, Water Requirements and Oil Quality Responses to New Crop Environments

Olive (Olea europaea L.) is a crop well adapted to the environmental conditions prevailing in the Mediterranean Basin. Nevertheless, the increasing international demand for olive oil and table olives in the last two decades has led to expansion of olive cultivation in some countries of the southern...

Descripción completa

Detalles Bibliográficos
Autores principales: Torres, Myriam Mariela, Pierantozzi, Pierluigi, Searles, Peter Stoughton, Rousseaux, María Cecilia, García Inza, Georgina Paula, Miserere, Andrea, Bodoira, Romina Mariana, Contreras Valentín, Ana Cibeles, Maestri, Damián
Formato: Artículo
Lenguaje:Inglés
Publicado: 2019
Materias:
Acceso en línea:http://hdl.handle.net/20.500.12123/4221
https://www.frontiersin.org/articles/10.3389/fpls.2017.01830/full
https://doi.org/10.3389/fpls.2017.01830

Ejemplares similares: Olive Cultivation in the Southern Hemisphere: Flowering, Water Requirements and Oil Quality Responses to New Crop Environments