The influence of soil properties on denitrifying bacterial communities and denitrification potential in no-till production farms under contrasting management in the Argentinean Pampas

The aim of this work was to investigate the response of the structure, abundance and potential activity of denitrifiers to contrasting agricultural management in no-till production fields, across a regional scale within the highly productive Argentine northern Pampas. Treatment categories were group...

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Autores principales: Rosa, Silvina Mariana, Behrends Kraemer, Filipe, Soria, Marcelo Abel, Guerrero, Leandro Demián, Morras, Hector, Figuerola, Eva Lucia Margarita, Erijman, Leonardo
Formato: Artículo
Lenguaje:Inglés
Publicado: Elsevier 2018
Materias:
Acceso en línea:http://hdl.handle.net/20.500.12123/3603
https://www.sciencedirect.com/science/article/pii/S0929139313002977?via%3Dihub#!
https://doi.org/10.1016/j.apsoil.2013.11.012
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author Rosa, Silvina Mariana
Behrends Kraemer, Filipe
Soria, Marcelo Abel
Guerrero, Leandro Demián
Morras, Hector
Figuerola, Eva Lucia Margarita
Erijman, Leonardo
author_browse Behrends Kraemer, Filipe
Erijman, Leonardo
Figuerola, Eva Lucia Margarita
Guerrero, Leandro Demián
Morras, Hector
Rosa, Silvina Mariana
Soria, Marcelo Abel
author_facet Rosa, Silvina Mariana
Behrends Kraemer, Filipe
Soria, Marcelo Abel
Guerrero, Leandro Demián
Morras, Hector
Figuerola, Eva Lucia Margarita
Erijman, Leonardo
author_sort Rosa, Silvina Mariana
collection INTA Digital
description The aim of this work was to investigate the response of the structure, abundance and potential activity of denitrifiers to contrasting agricultural management in no-till production fields, across a regional scale within the highly productive Argentine northern Pampas. Treatment categories were grouped according to the sustainability of the soil management, in terms of crop rotation, fertilization, agrochemicals use and pest control, as good no-till agricultural practices (GAP) and poor no-till agricultural practices (PAP). Non-cultivated soils in each geographic location were also evaluated as reference groups. Mixed models, with sites treated as random factors, indicated that the potential denitrification activity and the size of the nirS community differed significantly between non-cultivated and PAP soils. Soil properties were separated into dynamic and inherent according to their variance components. The former had the largest part of their variances explained by agricultural management, while the latter were more affected by edaphic–climatic differences between sites. Both inherent and dynamic properties could explain the changes in potential denitrification activity, whereas changes in the abundance of denitrifiers were only related to inherent soil properties. Results from principal components analysis suggested site-specific response of most dynamic soil properties. Among the latter, only aggregate stability indices were strongly associated with potential denitrification activity after removing the geographical effect.
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spelling INTA36032018-10-16T14:41:15Z The influence of soil properties on denitrifying bacterial communities and denitrification potential in no-till production farms under contrasting management in the Argentinean Pampas Rosa, Silvina Mariana Behrends Kraemer, Filipe Soria, Marcelo Abel Guerrero, Leandro Demián Morras, Hector Figuerola, Eva Lucia Margarita Erijman, Leonardo Propiedades Físico-Químicas Suelo Cero-labranza Denitrificación Agricultura Sostenible Vertisoles Soil Chemicophysical Properties Zero Tillage Denitrification Sustainable Agriculture Vertisols No Tillage Mollisols Structural Stability Indices Región Pampena Molisoles The aim of this work was to investigate the response of the structure, abundance and potential activity of denitrifiers to contrasting agricultural management in no-till production fields, across a regional scale within the highly productive Argentine northern Pampas. Treatment categories were grouped according to the sustainability of the soil management, in terms of crop rotation, fertilization, agrochemicals use and pest control, as good no-till agricultural practices (GAP) and poor no-till agricultural practices (PAP). Non-cultivated soils in each geographic location were also evaluated as reference groups. Mixed models, with sites treated as random factors, indicated that the potential denitrification activity and the size of the nirS community differed significantly between non-cultivated and PAP soils. Soil properties were separated into dynamic and inherent according to their variance components. The former had the largest part of their variances explained by agricultural management, while the latter were more affected by edaphic–climatic differences between sites. Both inherent and dynamic properties could explain the changes in potential denitrification activity, whereas changes in the abundance of denitrifiers were only related to inherent soil properties. Results from principal components analysis suggested site-specific response of most dynamic soil properties. Among the latter, only aggregate stability indices were strongly associated with potential denitrification activity after removing the geographical effect. Instituto de Suelos Fil: Rosa, Silvina Mariana. Consejo Nacional de Investigaciones Científicas y Técnicas. Instituto de Investigaciones en Ingeniería Genética y Biología Molecular ; Argentina Fil: Behrends Kraemer, Filipe. Universidad de Buenos Aires. Facultad de Agronomia. Departamento de Ingenieria Agricola y Uso de la Tierra. Cátedra de Manejo y Conservación de Suelo; Argentina. Instituto Nacional de Tecnología Agropecuaria (INTA). Instituto de Suelos; Argentina Fil: Soria, Marcelo Abel. Universidad de Buenos Aires. Facultad de Agronomía. Departamento de Biología Aplicada y Alimentos. Cátedra de Microbiología Agrícola; Argentina Fil: Guerrero, Leandro Demián. Consejo Nacional de Investigaciones Científicas y Técnicas. Instituto de Investigaciones en Ingeniería Genética y Biología Molecular ; Argentina Fil: Morras, Hector. Instituto Nacional de Tecnología Agropecuaria (INTA). Instituto de Suelos; Argentina Fil: Figuerola, Eva Lucia Margarita. Consejo Nacional de Investigaciones Científicas y Técnicas. Instituto de Investigaciones en Ingeniería Genética y Biología Molecular ; Argentina Fil: Erijman, Leonardo. Consejo Nacional de Investigaciones Científicas y Técnicas. Instituto de Investigaciones en Ingeniería Genética y Biología Molecular ; Argentina. Universidad de Buenos Aires. Facultad de Ciencias Exactas y Naturales. Departamento de Fisiología, Biología Molecular y Celular; Argentina 2018-10-16T14:35:46Z 2018-10-16T14:35:46Z 2014-03 info:ar-repo/semantics/artículo info:eu-repo/semantics/article info:eu-repo/semantics/publishedVersion http://hdl.handle.net/20.500.12123/3603 https://www.sciencedirect.com/science/article/pii/S0929139313002977?via%3Dihub#! 0929-1393 https://doi.org/10.1016/j.apsoil.2013.11.012 eng info:eu-repo/semantics/restrictedAccess application/pdf Pampa (general region) Elsevier Applied soil ecology 75 : 172-180. (March 2014)
spellingShingle Propiedades Físico-Químicas Suelo
Cero-labranza
Denitrificación
Agricultura Sostenible
Vertisoles
Soil Chemicophysical Properties
Zero Tillage
Denitrification
Sustainable Agriculture
Vertisols
No Tillage
Mollisols
Structural Stability Indices
Región Pampena
Molisoles
Rosa, Silvina Mariana
Behrends Kraemer, Filipe
Soria, Marcelo Abel
Guerrero, Leandro Demián
Morras, Hector
Figuerola, Eva Lucia Margarita
Erijman, Leonardo
The influence of soil properties on denitrifying bacterial communities and denitrification potential in no-till production farms under contrasting management in the Argentinean Pampas
title The influence of soil properties on denitrifying bacterial communities and denitrification potential in no-till production farms under contrasting management in the Argentinean Pampas
title_full The influence of soil properties on denitrifying bacterial communities and denitrification potential in no-till production farms under contrasting management in the Argentinean Pampas
title_fullStr The influence of soil properties on denitrifying bacterial communities and denitrification potential in no-till production farms under contrasting management in the Argentinean Pampas
title_full_unstemmed The influence of soil properties on denitrifying bacterial communities and denitrification potential in no-till production farms under contrasting management in the Argentinean Pampas
title_short The influence of soil properties on denitrifying bacterial communities and denitrification potential in no-till production farms under contrasting management in the Argentinean Pampas
title_sort influence of soil properties on denitrifying bacterial communities and denitrification potential in no till production farms under contrasting management in the argentinean pampas
topic Propiedades Físico-Químicas Suelo
Cero-labranza
Denitrificación
Agricultura Sostenible
Vertisoles
Soil Chemicophysical Properties
Zero Tillage
Denitrification
Sustainable Agriculture
Vertisols
No Tillage
Mollisols
Structural Stability Indices
Región Pampena
Molisoles
url http://hdl.handle.net/20.500.12123/3603
https://www.sciencedirect.com/science/article/pii/S0929139313002977?via%3Dihub#!
https://doi.org/10.1016/j.apsoil.2013.11.012
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