Cover crops in the Southeastern region of Buenos Aires, Argentina: effects on organic matter physical fractions and nutrient availability

In the Southeastern region of Buenos Aires province, soybean monoculture has led to a decline in soil organic matter (SOM) levels in soil, mostly the labile fractions. The reduction of SOM has a negative impact on the soil environment. Cover crops (CC) constitute an alternative to maintain or improv...

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Autores principales: Beltran, Marcelo Javier, Sainz Rozas, Hernan Rene, Galantini, Juan Alberto, Romaniuk, Romina Ingrid, Barbieri, Pablo
Formato: info:ar-repo/semantics/artículo
Lenguaje:Inglés
Publicado: Springer 2018
Materias:
Acceso en línea:http://hdl.handle.net/20.500.12123/3552
https://link.springer.com/article/10.1007%2Fs12665-018-7606-0#citeas
https://doi.org/10.1007/s12665-018-7606-0
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author Beltran, Marcelo Javier
Sainz Rozas, Hernan Rene
Galantini, Juan Alberto
Romaniuk, Romina Ingrid
Barbieri, Pablo
author_browse Barbieri, Pablo
Beltran, Marcelo Javier
Galantini, Juan Alberto
Romaniuk, Romina Ingrid
Sainz Rozas, Hernan Rene
author_facet Beltran, Marcelo Javier
Sainz Rozas, Hernan Rene
Galantini, Juan Alberto
Romaniuk, Romina Ingrid
Barbieri, Pablo
author_sort Beltran, Marcelo Javier
collection INTA Digital
description In the Southeastern region of Buenos Aires province, soybean monoculture has led to a decline in soil organic matter (SOM) levels in soil, mostly the labile fractions. The reduction of SOM has a negative impact on the soil environment. Cover crops (CC) constitute an alternative to maintain or improve SOM levels. The aim of this study was to determine the effect of oat as CC on (a) the SOM dynamics and (b) the availability of macro- and micronutrients in a representative soil of the Southeastern region of Buenos Aires province. Total organic carbon (TOC) and nitrogen (TON), as well as their labile and mineral-associated fractions, and macro- and micronutrient availability were determined. The treatments were soybean monoculture with and without oat as cover crop. The increases in SOC and TON were 22.7% and 11%, respectively, when CC was included to the soybean monoculture. These increases were observed mostly in the labile fractions, with increases of 61.3 and 38.7% for the particulate coarse organic carbon (PCOf) and particulate fine organic carbon (PCOf), respectively, and 79.2% for the particulate coarse organic nitrogen (NOPg). Regarding the nutrients, an increase of 47.6% was observed in manganese (Mn) in the first 5 cm of soil depth, and a decrease in phosphorous (P) availability in the same soil layer due to its consumption and retention by CC. It can be conclude that CC presented a surface soil effect on the dynamic of SOM, increasing C, N, and available Mn contents, but decreasing soil P availability.
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spelling INTA35522018-10-03T14:55:42Z Cover crops in the Southeastern region of Buenos Aires, Argentina: effects on organic matter physical fractions and nutrient availability Beltran, Marcelo Javier Sainz Rozas, Hernan Rene Galantini, Juan Alberto Romaniuk, Romina Ingrid Barbieri, Pablo Plantas de Cobertura Materia Orgánica del Suelo Disponibilidad de Nutrientes Avenas Soja Monocultivo Compuesto Orgánico del Nitrógeno Carbono Orgánico del Suelo Cover Plants Soil Organic Matter Nutrient Availability Oats Soybeans Monoculture Organic Nitrogen Compounds Soil Organic Carbon Buenos Aires In the Southeastern region of Buenos Aires province, soybean monoculture has led to a decline in soil organic matter (SOM) levels in soil, mostly the labile fractions. The reduction of SOM has a negative impact on the soil environment. Cover crops (CC) constitute an alternative to maintain or improve SOM levels. The aim of this study was to determine the effect of oat as CC on (a) the SOM dynamics and (b) the availability of macro- and micronutrients in a representative soil of the Southeastern region of Buenos Aires province. Total organic carbon (TOC) and nitrogen (TON), as well as their labile and mineral-associated fractions, and macro- and micronutrient availability were determined. The treatments were soybean monoculture with and without oat as cover crop. The increases in SOC and TON were 22.7% and 11%, respectively, when CC was included to the soybean monoculture. These increases were observed mostly in the labile fractions, with increases of 61.3 and 38.7% for the particulate coarse organic carbon (PCOf) and particulate fine organic carbon (PCOf), respectively, and 79.2% for the particulate coarse organic nitrogen (NOPg). Regarding the nutrients, an increase of 47.6% was observed in manganese (Mn) in the first 5 cm of soil depth, and a decrease in phosphorous (P) availability in the same soil layer due to its consumption and retention by CC. It can be conclude that CC presented a surface soil effect on the dynamic of SOM, increasing C, N, and available Mn contents, but decreasing soil P availability. Instituto de Suelos Fil: Beltran, Marcelo Javier. Instituto Nacional de Tecnología Agropecuaria (INTA). Instituto de Suelos; Argentina Fil: Sainz Rozas, Hernan Rene. Instituto Nacional de Tecnología Agropecuaria (INTA). Estación Experimental Agropecuaria Balcarce; Argentina Fil: Galantini, Juan Alberto. Consejo Nacional de Investigaciones Científicas y Técnicas. Centro Científico Tecnológico Conicet - Bahía Blanca. Centro de Recursos Naturales Renovables de la Zona Semiárida. Universidad Nacional del Sur. Centro de Recursos Naturales Renovables de la Zona Semiárida; Argentina. Provincia de Buenos Aires. Gobernación. Comisión de Investigaciones Científicas; Argentina Fil: Romaniuk, Romina Ingrid. Instituto Nacional de Tecnología Agropecuaria (INTA). Instituto de Suelos; Argentina Fil: Barbieri, Pablo. Instituto Nacional de Tecnología Agropecuaria (INTA). Estación Experimental Agropecuaria Balcarce; Argentina 2018-10-03T14:50:20Z 2018-10-03T14:50:20Z 2018-06 info:ar-repo/semantics/artículo info:eu-repo/semantics/article info:eu-repo/semantics/publishedVersion http://hdl.handle.net/20.500.12123/3552 https://link.springer.com/article/10.1007%2Fs12665-018-7606-0#citeas 1866-6280 1866-6299 (Online) https://doi.org/10.1007/s12665-018-7606-0 eng info:eu-repo/semantics/restrictedAccess application/pdf Springer Environmental earth sciences 77 : 428. (June 2018)
spellingShingle Plantas de Cobertura
Materia Orgánica del Suelo
Disponibilidad de Nutrientes
Avenas
Soja
Monocultivo
Compuesto Orgánico del Nitrógeno
Carbono Orgánico del Suelo
Cover Plants
Soil Organic Matter
Nutrient Availability
Oats
Soybeans
Monoculture
Organic Nitrogen Compounds
Soil Organic Carbon
Buenos Aires
Beltran, Marcelo Javier
Sainz Rozas, Hernan Rene
Galantini, Juan Alberto
Romaniuk, Romina Ingrid
Barbieri, Pablo
Cover crops in the Southeastern region of Buenos Aires, Argentina: effects on organic matter physical fractions and nutrient availability
title Cover crops in the Southeastern region of Buenos Aires, Argentina: effects on organic matter physical fractions and nutrient availability
title_full Cover crops in the Southeastern region of Buenos Aires, Argentina: effects on organic matter physical fractions and nutrient availability
title_fullStr Cover crops in the Southeastern region of Buenos Aires, Argentina: effects on organic matter physical fractions and nutrient availability
title_full_unstemmed Cover crops in the Southeastern region of Buenos Aires, Argentina: effects on organic matter physical fractions and nutrient availability
title_short Cover crops in the Southeastern region of Buenos Aires, Argentina: effects on organic matter physical fractions and nutrient availability
title_sort cover crops in the southeastern region of buenos aires argentina effects on organic matter physical fractions and nutrient availability
topic Plantas de Cobertura
Materia Orgánica del Suelo
Disponibilidad de Nutrientes
Avenas
Soja
Monocultivo
Compuesto Orgánico del Nitrógeno
Carbono Orgánico del Suelo
Cover Plants
Soil Organic Matter
Nutrient Availability
Oats
Soybeans
Monoculture
Organic Nitrogen Compounds
Soil Organic Carbon
Buenos Aires
url http://hdl.handle.net/20.500.12123/3552
https://link.springer.com/article/10.1007%2Fs12665-018-7606-0#citeas
https://doi.org/10.1007/s12665-018-7606-0
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