Perato, S. M., Martinez Zamora, M. G., Salazar, S. M., & Díaz Ricci, J. C. (2018). The elicitor AsES stimulates ethylene synthesis, induce ripening and enhance protection against disease naturally produced in avocado fruit.
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Chicago Style (17th ed.) Citation
Perato, Silvia Marisa, Martin Gustavo Martinez Zamora, Sergio Miguel Salazar, and Juan Carlos Díaz Ricci. The Elicitor AsES Stimulates Ethylene Synthesis, Induce Ripening and Enhance Protection Against Disease Naturally Produced in Avocado Fruit. 2018.
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MLA (9th ed.) Citation
Perato, Silvia Marisa, et al. The Elicitor AsES Stimulates Ethylene Synthesis, Induce Ripening and Enhance Protection Against Disease Naturally Produced in Avocado Fruit. 2018.
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Warning: These citations may not always be 100% accurate.