Gonzalez, R. E., Burba, J. L., & Camargo, A. B. (2018). A physiological indicator to estimate allicin content in garlic during storage.
Successfully copied to clipboard
Copying to clipboard failed
Chicago Style (17th ed.) Citation
Gonzalez, Roxana Elizabeth, Jose Luis Burba, and Alejandra Beatriz Camargo. A Physiological Indicator to Estimate Allicin Content in Garlic During Storage. 2018.
Successfully copied to clipboard
Copying to clipboard failed
MLA (9th ed.) Citation
Gonzalez, Roxana Elizabeth, et al. A Physiological Indicator to Estimate Allicin Content in Garlic During Storage. 2018.
Successfully copied to clipboard
Copying to clipboard failed
Warning: These citations may not always be 100% accurate.