Cita APA (7a ed.)
Gallo, A. E., Bustos Morgani, M., Fanzone, M. L., Sari, S. E., Martinelli, D., Lopez Pelegrina, L., . . . Prieto, J. A. (2025). Effects of temperature on gas exchange, berry and wine composition in two grapevine varieties. Instituto Nacional de Vitivinicultura de Uruguay.
Cita Chicago Style (17a ed.)
Gallo, Agustina Eugenia, Marianela Bustos Morgani, Martín Leandro Fanzone, Santiago Eduardo Sari, Daniela Martinelli, Leandro Lopez Pelegrina, Nicolas Calabrese, Jorge Esteban Perez Peña, y Jorge Alejandro Prieto. Effects of Temperature on Gas Exchange, Berry and Wine Composition in Two Grapevine Varieties. Instituto Nacional de Vitivinicultura de Uruguay, 2025.
Cita MLA (9a ed.)
Gallo, Agustina Eugenia, et al. Effects of Temperature on Gas Exchange, Berry and Wine Composition in Two Grapevine Varieties. Instituto Nacional de Vitivinicultura de Uruguay, 2025.
Precaución: Estas citas no son 100% exactas.