In Vivo Reductions in Methane and Urinary Nitrogen by Perennial Non-Bloating Temperate Legume and Forb Functional Forages Produced in the Mountain West United States

Ruminant livestock production is the greatest source of agricultural greenhouse gas (GHG) production, largely due to enteric methane (CH4) emissions. While the optimised feed rations used in confinement dairy and beef finishing operations can reduce CH4 emissions of individual animals compared with...

Descripción completa

Detalles Bibliográficos
Autores principales: MacAdam, Jennifer W., Villalba, Juan J., Lagrange, Sebastian Pablo, Stewart, Elizabeth K., Pitcher, Lance R., Slebodnik, Kathryn A., Norton, Jeanette M., Reeve, Jennifer R., Yunhua, Zhang, Bolletta, Andrea Ivana, Legako, Jerrad F., Christensen, Rachael G., Hunt, Sara R.
Formato: info:ar-repo/semantics/artículo
Lenguaje:Inglés
Publicado: Wiley 2025
Materias:
Acceso en línea:http://hdl.handle.net/20.500.12123/22482
https://onlinelibrary.wiley.com/doi/10.1111/gfs.12719
https://doi.org/10.1111/gfs.12719

Ejemplares similares: In Vivo Reductions in Methane and Urinary Nitrogen by Perennial Non-Bloating Temperate Legume and Forb Functional Forages Produced in the Mountain West United States