Bottegal, D. N., Lobón Ascaso, S., Serrano-Pérez, B., Martín-Alonso, M. J., Latorre, M. Á., & Álvarez-Rodríguez, J. (2025). Mild synergistic effects of a dietary source of polyphenols (Ceratonia siliqua L.) and vitamin E on light lambs’ rumination activity, nutritional status, and gastrointestinal redox-immune markers. Elsevier.
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Chicago Style (17th ed.) Citation
Bottegal, Diego Nicolas, Sandra Lobón Ascaso, Beatriz Serrano-Pérez, María José Martín-Alonso, María Ángeles Latorre, and Javier Álvarez-Rodríguez. Mild Synergistic Effects of a Dietary Source of Polyphenols (Ceratonia Siliqua L.) and Vitamin E on Light Lambs’ Rumination Activity, Nutritional Status, and Gastrointestinal Redox-immune Markers. Elsevier, 2025.
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MLA (9th ed.) Citation
Bottegal, Diego Nicolas, et al. Mild Synergistic Effects of a Dietary Source of Polyphenols (Ceratonia Siliqua L.) and Vitamin E on Light Lambs’ Rumination Activity, Nutritional Status, and Gastrointestinal Redox-immune Markers. Elsevier, 2025.
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Warning: These citations may not always be 100% accurate.