CO2NTROL: a new technology for monitoring stored grains

The National Institute of Agricultural Technology (INTA) along with the company “Ingenieria Electrónica Argentina” (IEA) from the city of Rosario (Arg.) have developed a new technology for monitoring grains stored in bins and flat storage units (warehouse). The goal of measuring CO is to identify th...

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Bibliographic Details
Main Authors: Bartosik, Ricardo Enrique, De La Torre, Diego
Format: info:ar-repo/semantics/informe técnico
Language:Inglés
Published: Estación Experimental Agropecuaria Balcarce, INTA 2025
Subjects:
Online Access:http://hdl.handle.net/20.500.12123/21226
Description
Summary:The National Institute of Agricultural Technology (INTA) along with the company “Ingenieria Electrónica Argentina” (IEA) from the city of Rosario (Arg.) have developed a new technology for monitoring grains stored in bins and flat storage units (warehouse). The goal of measuring CO is to identify this biological 2 activity at its early stages, before it leads to a decline in grain quality