Role of ABA and Gibberellin A3 on gene expression pattern of sugar transporters and invertases in Vitis vinifera cv. Malbec during berry ripening

Sugars are key constituents that affect quality of grape berries, and consequently the grape metabolic profile relevant to wine’s industry. However, enzymes and transporter genes expression involved in sugar transport at different phenological stages are scarcely studied. In addition, little is know...

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Autores principales: Murcia, Mauro German, Pontin, Mariela Ana, Piccoli, Patricia Noemí
Formato: Artículo
Lenguaje:Inglés
Publicado: 2018
Materias:
Acceso en línea:https://link.springer.com/article/10.1007%2Fs10725-017-0338-4
http://hdl.handle.net/20.500.12123/2081
https://doi.org/10.1007/s10725-017-0338-4
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author Murcia, Mauro German
Pontin, Mariela Ana
Piccoli, Patricia Noemí
author_browse Murcia, Mauro German
Piccoli, Patricia Noemí
Pontin, Mariela Ana
author_facet Murcia, Mauro German
Pontin, Mariela Ana
Piccoli, Patricia Noemí
author_sort Murcia, Mauro German
collection INTA Digital
description Sugars are key constituents that affect quality of grape berries, and consequently the grape metabolic profile relevant to wine’s industry. However, enzymes and transporter genes expression involved in sugar transport at different phenological stages are scarcely studied. In addition, little is known about the role of the plant hormones ABA and Gibberellin (GA3) as endogenous regulators, over the expression pattern of the sugars transporters genes in grapevine. The aim of this study was to analyze the expression pattern of the most relevant sugar transporters and invertases in leaves and berries of grapevine plants cv. Malbec during berry ripening stages and its shift after ABA and GA3 sprays. In leaves, VvHT1 was the sugar transporter highly expressed, whereas VvHT6 was the most abundant in berries throughout berry ripening. Moreover, VvSUC12 and VvSUC27 were expressed at veraison greater in leaves than in berries, suggesting an active phloem loading at the onset of ripening. Applications of ABA and GA3 enhanced the expression of VvSUC12 and VvSUC27 in pre-veraison leaves. Furthermore, hormones increased the expression of VvHT2, VvHT3 and VvHT6 in berries at different stages of ripening favoring sugar unloading from phloem. In conclusion, ABA and GA3 are involved in the long-distance sugar transport from leaves to berries in Vitis vinifera L. cv. Malbec, and their exogenous application could be a suitable strategy to improve the process
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spelling INTA20812018-06-29T17:33:41Z Role of ABA and Gibberellin A3 on gene expression pattern of sugar transporters and invertases in Vitis vinifera cv. Malbec during berry ripening Murcia, Mauro German Pontin, Mariela Ana Piccoli, Patricia Noemí Vid Vitis Vinifera ABA Giberelinas Expresión Génica Maduramiento Grapevines Gibberellins Gene Expression Ripening Sugars Azucares Ácido Abscísico Malbec Sugars are key constituents that affect quality of grape berries, and consequently the grape metabolic profile relevant to wine’s industry. However, enzymes and transporter genes expression involved in sugar transport at different phenological stages are scarcely studied. In addition, little is known about the role of the plant hormones ABA and Gibberellin (GA3) as endogenous regulators, over the expression pattern of the sugars transporters genes in grapevine. The aim of this study was to analyze the expression pattern of the most relevant sugar transporters and invertases in leaves and berries of grapevine plants cv. Malbec during berry ripening stages and its shift after ABA and GA3 sprays. In leaves, VvHT1 was the sugar transporter highly expressed, whereas VvHT6 was the most abundant in berries throughout berry ripening. Moreover, VvSUC12 and VvSUC27 were expressed at veraison greater in leaves than in berries, suggesting an active phloem loading at the onset of ripening. Applications of ABA and GA3 enhanced the expression of VvSUC12 and VvSUC27 in pre-veraison leaves. Furthermore, hormones increased the expression of VvHT2, VvHT3 and VvHT6 in berries at different stages of ripening favoring sugar unloading from phloem. In conclusion, ABA and GA3 are involved in the long-distance sugar transport from leaves to berries in Vitis vinifera L. cv. Malbec, and their exogenous application could be a suitable strategy to improve the process EEA La Consulta Fil: Murcia, Mauro Germán. Consejo Nacional de Investigaciones Científicas y Técnicas. Centro Científico Tecnológico Conicet - Mendoza. Instituto de Biología Agrícola de Mendoza. Universidad Nacional de Cuyo. Facultad de Ciencias Agrarias. Instituto de Biología Agrícola de Mendoza; Argentina Fil: Pontin, Mariela Ana. Consejo Nacional de Investigaciones Científicas y Técnicas. Centro Científico Tecnológico Conicet - Mendoza. Instituto de Biología Agrícola de Mendoza. Universidad Nacional de Cuyo. Facultad de Ciencias Agrarias. Instituto de Biología Agrícola de Mendoza; Argentina. Instituto Nacional de Tecnología Agropecuaria (INTA). Estación Experimental Agropecuaria La Consulta; Argentina Fil: Piccoli, Patricia Noemí. Consejo Nacional de Investigaciones Científicas y Técnicas. Centro Científico Tecnológico Conicet - Mendoza. Instituto de Biología Agrícola de Mendoza. Universidad Nacional de Cuyo. Facultad de Ciencias Agrarias. Instituto de Biología Agrícola de Mendoza; Argentina 2018-03-20T13:26:38Z 2018-03-20T13:26:38Z 2018-03 info:ar-repo/semantics/artículo info:eu-repo/semantics/article info:eu-repo/semantics/publishedVersion https://link.springer.com/article/10.1007%2Fs10725-017-0338-4 http://hdl.handle.net/20.500.12123/2081 0167-6903 (Print) 1573-5087 (Online) https://doi.org/10.1007/s10725-017-0338-4 eng info:eu-repo/semantics/restrictedAccess application/pdf Plant growth regulation 84 (2) : 275–283. (March 2018)
spellingShingle Vid
Vitis Vinifera
ABA
Giberelinas
Expresión Génica
Maduramiento
Grapevines
Gibberellins
Gene Expression
Ripening
Sugars
Azucares
Ácido Abscísico
Malbec
Murcia, Mauro German
Pontin, Mariela Ana
Piccoli, Patricia Noemí
Role of ABA and Gibberellin A3 on gene expression pattern of sugar transporters and invertases in Vitis vinifera cv. Malbec during berry ripening
title Role of ABA and Gibberellin A3 on gene expression pattern of sugar transporters and invertases in Vitis vinifera cv. Malbec during berry ripening
title_full Role of ABA and Gibberellin A3 on gene expression pattern of sugar transporters and invertases in Vitis vinifera cv. Malbec during berry ripening
title_fullStr Role of ABA and Gibberellin A3 on gene expression pattern of sugar transporters and invertases in Vitis vinifera cv. Malbec during berry ripening
title_full_unstemmed Role of ABA and Gibberellin A3 on gene expression pattern of sugar transporters and invertases in Vitis vinifera cv. Malbec during berry ripening
title_short Role of ABA and Gibberellin A3 on gene expression pattern of sugar transporters and invertases in Vitis vinifera cv. Malbec during berry ripening
title_sort role of aba and gibberellin a3 on gene expression pattern of sugar transporters and invertases in vitis vinifera cv malbec during berry ripening
topic Vid
Vitis Vinifera
ABA
Giberelinas
Expresión Génica
Maduramiento
Grapevines
Gibberellins
Gene Expression
Ripening
Sugars
Azucares
Ácido Abscísico
Malbec
url https://link.springer.com/article/10.1007%2Fs10725-017-0338-4
http://hdl.handle.net/20.500.12123/2081
https://doi.org/10.1007/s10725-017-0338-4
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