Technical-economic prefeasibility of an olive pomace biorefinery for the main olive-growing areas of Argentina
Presentación en diapositivas
| Main Authors: | , , , |
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| Format: | info:ar-repo/semantics/documento de conferencia |
| Language: | Inglés |
| Published: |
University of California at Davis, Estados Unidos
2024
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| Subjects: | |
| Online Access: | http://hdl.handle.net/20.500.12123/20560 |
| _version_ | 1855038255863431168 |
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| author | Monetta, Pablo Miguel Renzi, Laura Andrea Beccaria Ibañez, Javier Alday Poblete, Silvina Esther |
| author_browse | Alday Poblete, Silvina Esther Beccaria Ibañez, Javier Monetta, Pablo Miguel Renzi, Laura Andrea |
| author_facet | Monetta, Pablo Miguel Renzi, Laura Andrea Beccaria Ibañez, Javier Alday Poblete, Silvina Esther |
| author_sort | Monetta, Pablo Miguel |
| collection | INTA Digital |
| description | Presentación en diapositivas |
| format | info:ar-repo/semantics/documento de conferencia |
| id | INTA20560 |
| institution | Instituto Nacional de Tecnología Agropecuaria (INTA -Argentina) |
| language | Inglés |
| publishDate | 2024 |
| publishDateRange | 2024 |
| publishDateSort | 2024 |
| publisher | University of California at Davis, Estados Unidos |
| publisherStr | University of California at Davis, Estados Unidos |
| record_format | dspace |
| spelling | INTA205602025-07-25T16:16:42Z Technical-economic prefeasibility of an olive pomace biorefinery for the main olive-growing areas of Argentina Monetta, Pablo Miguel Renzi, Laura Andrea Beccaria Ibañez, Javier Alday Poblete, Silvina Esther Olea europaea Orujo Aceite de Oliva Pomace Olive Oil Argentina Olivo Presentación en diapositivas Argentina is the main olive oil producer among South American countries, with over 250.000 t of olives milled per year. Territorial dispersion, scale of production and the lack of pomace-oil extractors favors the implementation of in situ procedures towards pomace management. The present work aimed to evaluate the technical-economic prefeasibility of an olive pomace biorefinery designed to obtain grounded olive stone, pomace oil, olive husk and biophenolic extract as natural antioxidant. Geolocation, pomace generation as well as the needs and expectations associated with its management were surveyed in 14 industries of Sarmiento, San Juan and 7 industries of Chilecito, La Rioja. EEA San Juan Fil: Monetta, Pablo Miguel. Instituto Nacional de Tecnología Agropecuaria (INTA). Estación Experimental Agropecuaria San Juan; Argentina Fil: Renzi, Laura Andrea. Instituto Nacional de Tecnología Industrial (INTI); Argentina. Fil: Beccaria Ibañez, Javier. Consultor externo; Argentina Fil: Alday, Silvina Esther. Instituto Nacional de Tecnología Agropecuaria (INTA). Estación Experimental Agropecuaria San Juan; Argentina. 2024-12-11T10:28:50Z 2024-12-11T10:28:50Z 2024-09-06 info:ar-repo/semantics/documento de conferencia info:eu-repo/semantics/conferenceObject info:eu-repo/semantics/publishedVersion http://hdl.handle.net/20.500.12123/20560 eng info:eu-repo/semantics/openAccess http://creativecommons.org/licenses/by-nc-sa/4.0/ Creative Commons Attribution-NonCommercial-ShareAlike 4.0 International (CC BY-NC-SA 4.0) application/pdf University of California at Davis, Estados Unidos International Olive Sustainability Conference, Sept 4-9, UC Davis-CA |
| spellingShingle | Olea europaea Orujo Aceite de Oliva Pomace Olive Oil Argentina Olivo Monetta, Pablo Miguel Renzi, Laura Andrea Beccaria Ibañez, Javier Alday Poblete, Silvina Esther Technical-economic prefeasibility of an olive pomace biorefinery for the main olive-growing areas of Argentina |
| title | Technical-economic prefeasibility of an olive pomace biorefinery for the main olive-growing areas of Argentina |
| title_full | Technical-economic prefeasibility of an olive pomace biorefinery for the main olive-growing areas of Argentina |
| title_fullStr | Technical-economic prefeasibility of an olive pomace biorefinery for the main olive-growing areas of Argentina |
| title_full_unstemmed | Technical-economic prefeasibility of an olive pomace biorefinery for the main olive-growing areas of Argentina |
| title_short | Technical-economic prefeasibility of an olive pomace biorefinery for the main olive-growing areas of Argentina |
| title_sort | technical economic prefeasibility of an olive pomace biorefinery for the main olive growing areas of argentina |
| topic | Olea europaea Orujo Aceite de Oliva Pomace Olive Oil Argentina Olivo |
| url | http://hdl.handle.net/20.500.12123/20560 |
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