Advances in Legume Systematics 14. Classification of Caesalpinioideae. Part 2: Higher-level classification

Caesalpinioideae is the second largest subfamily of legumes (Leguminosae) with ca. 4680 species and 163 genera. It is an ecologically and economically important group formed of mostly woody perennials that range from large canopy emergent trees to functionally herbaceous geoxyles, lianas and shrubs...

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Autores principales:	Bruneau, Anne, Paganucci de Queiroz, Luciano, Ringelberg, Jens J., Borges, Leonardo M., Lopes da Costa Bortoluzzi, Roseli, Brown, Gillian K., Cardoso, Domingos B. O. S., Clark, Ruth P., de Souza Conceição, Adilva, Martins Teixeira Cota, Matheus, Demeulenaere, Else, de Stefano, Rodrigo Duno, Ebinger, John E., Fonseca-Cortés, Andrés, Grether, Rosaura, Huamantupa-Chuquimaco, Isau, Luckow, Melissa, Morales, Matias, Murphy, Daniel J., Seigler, David S.
Formato:	Artículo
Lenguaje:	Inglés
Publicado:	Pensoft Publishers 2024
Materias:	Species Diversity Fabaceae Mimosoideae Taxonomy (Information Management) Caesalpinioideae Legumes Diversidad de Especies Taxonomía (Gestión de la Información) Leguminosa
Acceso en línea:	http://hdl.handle.net/20.500.12123/18457 https://phytokeys.pensoft.net/issue/4809/ https://doi.org/10.3897/phytokeys.240.101716