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Response to heat stress and glutenins allelic variation effects on quality traits in durum wheat

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In the context of climate change, high temperature is one of the main abiotic stresses hampering durum wheat production. Through the characterization of an international panel of 271 genotypes, this study investigates the effects of heat stress on quality traits and identifies which glutenins (Glu-1...

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Main Authors: Tabbita, Facundo, Ammar, Karim, Ibba, María Itria, Andrade, Francisco, Maccaferri, Marco, Sanguineti, María Corinna, Tuberosa, Roberto, Guzman, Carlos
Format: Artículo
Language:Inglés
Published: Wiley 2024
Subjects:
Glutenins
Heat Stress
Polyacrylamide Gel Electrophoresis
Wheat
Allelic Heterogeneity
Hard Wheat
Gluteninas
Estrés Térmico
Electrofóresis Gel Poliacrilamida
Trigo
Heterogeneidad Alélica
Trigo Duro
Gluten Quality
Calidad del Gluten
Trigo Candeal
Online Access:http://hdl.handle.net/20.500.12123/17728
https://onlinelibrary.wiley.com/doi/10.1111/jac.12686
https://doi.org/10.1111/jac.12686
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Response to heat stress and glutenins allelic variation effects on quality traits in durum wheat by Tabbita, Facundo, Ammar, Karim, Ibba, María Itria, Andrade, Francisco, Maccaferri, Marco, Sanguineti, Maria Corinna, Tuberosa, Roberto, Guzmán, Carlos

Published 2024
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