Essential oils from Lippia turbinata and Tagetes minuta persistently reduce in vitro ruminal methane production in a continuous-culture system.

The aim of the present study was to evaluate the impact of essential oils (EO) from Lippia turbinata (LT) and Tagetes minuta (TM) as well as the rotation of both EO on fermentation parameters in vitro. Daily addition of LT, TM, or a 3-day rotation between them (TM/LT), as well as a control (without...

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Autores principales: Garcia, Florencia, Vercoe, Philip E., Martinez, Maria Jose, Durmic, Zoey, Brunetti, Maria Alejandra, Moreno, Maria Valeria, Colombatto, Darío, Lucini, Enrique Iván, Martinez Ferrer, Jorge
Formato: Artículo
Lenguaje:Inglés
Publicado: CSIRO Publishing 2024
Materias:
Acceso en línea:http://hdl.handle.net/20.500.12123/17686
https://www.publish.csiro.au/an/AN17469
https://doi.org/10.1071/AN17469
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author Garcia, Florencia
Vercoe, Philip E.
Martinez, Maria Jose
Durmic, Zoey
Brunetti, Maria Alejandra
Moreno, Maria Valeria
Colombatto, Darío
Lucini, Enrique Iván
Martinez Ferrer, Jorge
author_browse Brunetti, Maria Alejandra
Colombatto, Darío
Durmic, Zoey
Garcia, Florencia
Lucini, Enrique Iván
Martinez Ferrer, Jorge
Martinez, Maria Jose
Moreno, Maria Valeria
Vercoe, Philip E.
author_facet Garcia, Florencia
Vercoe, Philip E.
Martinez, Maria Jose
Durmic, Zoey
Brunetti, Maria Alejandra
Moreno, Maria Valeria
Colombatto, Darío
Lucini, Enrique Iván
Martinez Ferrer, Jorge
author_sort Garcia, Florencia
collection INTA Digital
description The aim of the present study was to evaluate the impact of essential oils (EO) from Lippia turbinata (LT) and Tagetes minuta (TM) as well as the rotation of both EO on fermentation parameters in vitro. Daily addition of LT, TM, or a 3-day rotation between them (TM/LT), as well as a control (without EO), was evaluated using the rumen simulation technique (Rusitec). The experiment lasted 19 days, with a 7-day adaptation period, followed by 12 days of treatment (Days 0–12). The EO were dissolved in ethanol (70% vol/vol) to be added daily to fermenters (300 μL/L) from Day 0. Daily measurements included methane concentration, total gas production, apparent DM disappearance and pH, which started 2 days before the addition of treatments. On Days 0, 4, 8 and 12 apparent crude protein disappearance and neutral detergent fibre disappearance, ammonia and volatile fatty acid concentration and composition were determined. Methane production was significantly inhibited shortly after addition of both EO added individually, and persisted over time with no apparent adaptation to EO addition. The TM/LT treatment showed a similar effect on methane production, suggesting that rotating the EO did not bring further improvements in reduction or persistency compared with the inclusion of the EO individually. Gas production, total volatile fatty acid concentration and composition and apparent crude protein disappearance were not affected by EO addition. Compared with the control, a 5% reduction of apparent DM disappearance and a 15% reduction of neutral detergent fibre disappearance were observed with the addition of EO. Only TM and TM/LT reduced ammonia concentration. Given the significant and persistent antimethanogenic activity of both EO, and the potential of T. minuta to modify nitrogen metabolism, EO from these plant species are of interest for developing new feed additives with potential application in ruminant nutrition that are also likely to be acceptable to consumers.
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spelling INTA176862024-05-09T15:12:38Z Essential oils from Lippia turbinata and Tagetes minuta persistently reduce in vitro ruminal methane production in a continuous-culture system. Garcia, Florencia Vercoe, Philip E. Martinez, Maria Jose Durmic, Zoey Brunetti, Maria Alejandra Moreno, Maria Valeria Colombatto, Darío Lucini, Enrique Iván Martinez Ferrer, Jorge Producción Animal Adaptación Gases de Efecto Invernadero Metano Animal Production Adaptation Greenhouse Gases Methane Essential Oils Tagetes minuta Lippia Aceites Esenciales Lippia turbinata The aim of the present study was to evaluate the impact of essential oils (EO) from Lippia turbinata (LT) and Tagetes minuta (TM) as well as the rotation of both EO on fermentation parameters in vitro. Daily addition of LT, TM, or a 3-day rotation between them (TM/LT), as well as a control (without EO), was evaluated using the rumen simulation technique (Rusitec). The experiment lasted 19 days, with a 7-day adaptation period, followed by 12 days of treatment (Days 0–12). The EO were dissolved in ethanol (70% vol/vol) to be added daily to fermenters (300 μL/L) from Day 0. Daily measurements included methane concentration, total gas production, apparent DM disappearance and pH, which started 2 days before the addition of treatments. On Days 0, 4, 8 and 12 apparent crude protein disappearance and neutral detergent fibre disappearance, ammonia and volatile fatty acid concentration and composition were determined. Methane production was significantly inhibited shortly after addition of both EO added individually, and persisted over time with no apparent adaptation to EO addition. The TM/LT treatment showed a similar effect on methane production, suggesting that rotating the EO did not bring further improvements in reduction or persistency compared with the inclusion of the EO individually. Gas production, total volatile fatty acid concentration and composition and apparent crude protein disappearance were not affected by EO addition. Compared with the control, a 5% reduction of apparent DM disappearance and a 15% reduction of neutral detergent fibre disappearance were observed with the addition of EO. Only TM and TM/LT reduced ammonia concentration. Given the significant and persistent antimethanogenic activity of both EO, and the potential of T. minuta to modify nitrogen metabolism, EO from these plant species are of interest for developing new feed additives with potential application in ruminant nutrition that are also likely to be acceptable to consumers. EEA Manfredi Fil: Garcia, Florencia. Universidad Nacional de Córdoba. Facultad de Ciencias Agropecuarias; Argentina. Consejo Nacional de Investigaciones Científicas y Técnicas; Argentina. Universidad de Buenos Aires. Facultad de Agronomía; Argentina. Fil: Vercoe, Philip E. University of Western Australia. School of Agriculture and Environment; Australia Fil: Martinez, Maria Jose. Instituto Nacional de Tecnología Agropecuaria (INTA). Estación Experimental Agropecuaria Manfredi; Argentina Fil: Durmic, Zoey. University of Western Australia. School of Agriculture and Environment; Australia Fil: Brunetti, Maria Alejandra. Instituto Nacional de Tecnología Agropecuaria (INTA). Estación Experimental Agropecuaria Manfredi; Argentina Fil: Moreno, Maria Valeria. Instituto Nacional de Tecnología Agropecuaria (INTA). Estación Experimental Agropecuaria Manfredi; Argentina Fil: Colombatto, Darío. Universidad de Buenos Aires. Facultad de Agronomía; Argentina. Consejo Nacional de Investigaciones Científicas y Técnicas; Argentina Fil: Lucini, Enrique Iván. Universidad Nacional de Córdoba. Facultad de Ciencias Agropecuarias; Argentina Fil: Martinez Ferrer, Jorge. Instituto Nacional de Tecnología Agropecuaria (INTA). Estación Experimental Agropecuaria Manfredi; Argentina 2024-05-09T14:27:25Z 2024-05-09T14:27:25Z 2018-05-24 info:ar-repo/semantics/artículo info:eu-repo/semantics/article info:eu-repo/semantics/publishedVersion http://hdl.handle.net/20.500.12123/17686 https://www.publish.csiro.au/an/AN17469 1836-5787 https://doi.org/10.1071/AN17469 eng info:eu-repo/semantics/restrictedAccess http://creativecommons.org/licenses/by-nc-sa/4.0/ Creative Commons Attribution-NonCommercial-ShareAlike 4.0 International (CC BY-NC-SA 4.0) application/pdf CSIRO Publishing Animal Production Science 59 (4) : 709-720. (2018)
spellingShingle Producción Animal
Adaptación
Gases de Efecto Invernadero
Metano
Animal Production
Adaptation
Greenhouse Gases
Methane
Essential Oils
Tagetes minuta
Lippia
Aceites Esenciales
Lippia turbinata
Garcia, Florencia
Vercoe, Philip E.
Martinez, Maria Jose
Durmic, Zoey
Brunetti, Maria Alejandra
Moreno, Maria Valeria
Colombatto, Darío
Lucini, Enrique Iván
Martinez Ferrer, Jorge
Essential oils from Lippia turbinata and Tagetes minuta persistently reduce in vitro ruminal methane production in a continuous-culture system.
title Essential oils from Lippia turbinata and Tagetes minuta persistently reduce in vitro ruminal methane production in a continuous-culture system.
title_full Essential oils from Lippia turbinata and Tagetes minuta persistently reduce in vitro ruminal methane production in a continuous-culture system.
title_fullStr Essential oils from Lippia turbinata and Tagetes minuta persistently reduce in vitro ruminal methane production in a continuous-culture system.
title_full_unstemmed Essential oils from Lippia turbinata and Tagetes minuta persistently reduce in vitro ruminal methane production in a continuous-culture system.
title_short Essential oils from Lippia turbinata and Tagetes minuta persistently reduce in vitro ruminal methane production in a continuous-culture system.
title_sort essential oils from lippia turbinata and tagetes minuta persistently reduce in vitro ruminal methane production in a continuous culture system
topic Producción Animal
Adaptación
Gases de Efecto Invernadero
Metano
Animal Production
Adaptation
Greenhouse Gases
Methane
Essential Oils
Tagetes minuta
Lippia
Aceites Esenciales
Lippia turbinata
url http://hdl.handle.net/20.500.12123/17686
https://www.publish.csiro.au/an/AN17469
https://doi.org/10.1071/AN17469
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