Morales, L. L., Margarit, E., Bello, F., Vazquez, D. E., Podesta, F. E., & Tripodi, K. E. J. (2024). Heat treatment conditioning differentially affects the fruit quality and the carbohydrate metabolism during postharvest cold storage of two tangor (Citrus reticulata Blanco) cultivars: ‘Murcott’ and ‘W-Murcott’. Elsevier.
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Chicago Style (17th ed.) Citation
Morales, Luisina Lourdes, Ezequiel Margarit, Fernando Bello, Daniel Eduardo Vazquez, Florencio Esteban Podesta, and Karina Eva Josefina Tripodi. Heat Treatment Conditioning Differentially Affects the Fruit Quality and the Carbohydrate Metabolism During Postharvest Cold Storage of Two Tangor (Citrus Reticulata Blanco) Cultivars: ‘Murcott’ and ‘W-Murcott’. Elsevier, 2024.
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MLA (9th ed.) Citation
Morales, Luisina Lourdes, et al. Heat Treatment Conditioning Differentially Affects the Fruit Quality and the Carbohydrate Metabolism During Postharvest Cold Storage of Two Tangor (Citrus Reticulata Blanco) Cultivars: ‘Murcott’ and ‘W-Murcott’. Elsevier, 2024.
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Warning: These citations may not always be 100% accurate.