Morales, L. L., Margarit, E., Bello, F., Vazquez, D. E., Podesta, F. E., & Tripodi, K. E. J. (2024). Heat treatment conditioning differentially affects the fruit quality and the carbohydrate metabolism during postharvest cold storage of two tangor (Citrus reticulata Blanco) cultivars: ‘Murcott’ and ‘W-Murcott’. Elsevier.
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Cita Chicago Style (17a ed.)
Morales, Luisina Lourdes, Ezequiel Margarit, Fernando Bello, Daniel Eduardo Vazquez, Florencio Esteban Podesta, y Karina Eva Josefina Tripodi. Heat Treatment Conditioning Differentially Affects the Fruit Quality and the Carbohydrate Metabolism During Postharvest Cold Storage of Two Tangor (Citrus Reticulata Blanco) Cultivars: ‘Murcott’ and ‘W-Murcott’. Elsevier, 2024.
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Cita MLA (9a ed.)
Morales, Luisina Lourdes, et al. Heat Treatment Conditioning Differentially Affects the Fruit Quality and the Carbohydrate Metabolism During Postharvest Cold Storage of Two Tangor (Citrus Reticulata Blanco) Cultivars: ‘Murcott’ and ‘W-Murcott’. Elsevier, 2024.
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