Morpho-chemical characterization of new confectionery sunflower (Helianthus annuus L.) genotypes from Argentina
Argentina is the world’s leading exporter of confectionery sunflower. This work characterized the morphometric and nutritional composition of sunflower seeds from new confectionery genotypes. Average morphometric variables per seed were: weight 0.11 and 0.06 g with and without achene, respectively;...
| Autores principales: | , , , , , , |
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| Formato: | Artículo |
| Lenguaje: | Inglés |
| Publicado: |
Facultad de Ciencias Agropecuarias, Universidad Nacional de Córdoba
2023
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| Materias: | |
| Acceso en línea: | http://hdl.handle.net/20.500.12123/14337 https://revistas.unc.edu.ar/index.php/agris/article/view/33523 https://doi.org/10.31047/1668.298x.v39.n2.33523 |
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