González Viacava, M. B., Leiva, C. L., Tavarone, M. E., Dokmetjian, J. C., Cascone, O., Chacana, P., & Fingermann, M. (2023). A simple and economic three-step process for producing highly purified Fab’ fragments directly from the egg yolk water-soluble fraction. Elsevier.
Copiado correctamente al portapapeles
Error al copiar al portapapeles
Cita Chicago Style (17a ed.)
González Viacava, Myriam Belén, Carlos Leónidas Leiva, Maria Eugenia Tavarone, José Christian Dokmetjian, Osvaldo Cascone, Pablo Chacana, y Matías Fingermann. A Simple and Economic Three-step Process for Producing Highly Purified Fab’ Fragments Directly from the Egg Yolk Water-soluble Fraction. Elsevier, 2023.
Copiado correctamente al portapapeles
Error al copiar al portapapeles
Cita MLA (9a ed.)
González Viacava, Myriam Belén, et al. A Simple and Economic Three-step Process for Producing Highly Purified Fab’ Fragments Directly from the Egg Yolk Water-soluble Fraction. Elsevier, 2023.
Copiado correctamente al portapapeles
Error al copiar al portapapeles
Precaución: Estas citas no son 100% exactas.