Impact of the sensory experience on consumers’ preference toward the origin of honey: a case study in Mar del Plata, Argentina
This study analysed consumers' expected preference toward local honey with different colour and texture. We analysed the impact of the sensory experience on consumers' expectation and their willingness to pay for the honey products. We carried out two Non-Hypothetical Discrete Choice Experiments (DC...
| Main Authors: | , , , , , |
|---|---|
| Format: | Conferencia |
| Language: | Inglés |
| Published: |
Universidad de Talca; International Association of Agricultural Economics (IAAE)
2023
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| Subjects: | |
| Online Access: | http://hdl.handle.net/20.500.12123/13864 http://nulan.mdp.edu.ar/2849/ |
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