AsES elicitor induces ethylene production, accelerates ripening, and prevents Botrytis cinerea rot in strawberry fruit
AsES (Acremonium strictum Elicitor Subtilisin) is a fungal subtilase that induces a defense response in Arabidopsis thaliana and in many commercial crops. Recently, we demonstrated that AsES is also able to accelerate ripening in a climacteric fruit like avocado by regulating the ethylene signaling...
| Autores principales: | , , , , , |
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| Formato: | info:ar-repo/semantics/artículo |
| Lenguaje: | Inglés |
| Publicado: |
Springer
2022
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| Materias: | |
| Acceso en línea: | http://hdl.handle.net/20.500.12123/12537 https://link.springer.com/article/10.1007/s10658-022-02553-3 https://doi.org/10.1007/s10658-022-02553-3 |
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| author | Perato, Silvia Marisa Furio, Ramiro Nicolas Tomas-Grau, Rodrigo H. Salazar, Sergio Miguel Díaz Ricci, Juan Carlos Martinez Zamora, Martin Gustavo |
| author_browse | Díaz Ricci, Juan Carlos Furio, Ramiro Nicolas Martinez Zamora, Martin Gustavo Perato, Silvia Marisa Salazar, Sergio Miguel Tomas-Grau, Rodrigo H. |
| author_facet | Perato, Silvia Marisa Furio, Ramiro Nicolas Tomas-Grau, Rodrigo H. Salazar, Sergio Miguel Díaz Ricci, Juan Carlos Martinez Zamora, Martin Gustavo |
| author_sort | Perato, Silvia Marisa |
| collection | INTA Digital |
| description | AsES (Acremonium strictum Elicitor Subtilisin) is a fungal subtilase that induces a defense response in Arabidopsis thaliana and in many commercial crops. Recently, we demonstrated that AsES is also able to accelerate ripening in a climacteric fruit like avocado by regulating the ethylene signaling pathway. The aim of the present work was to investigate AsES effect on the maturation and postharvest quality of a non-climacteric fruit like strawberry. The involvement of ethylene was evaluated using the ethylene perception inhibitor 1-methylcyclopropene (1-MCP). Results obtained showed that fruit treated with AsES induced ethylene synthesis, weight loss, color change, soluble solids content and titratable acidity, but did not affect the respiration rate. Experiments were carried out using fruit at different ripening stages e.g. white, pink and red fruit. However, when using 1-MCP, the endogenous production of ethylene and the respiration rate increased strongly in white fruit, without changing the other ripening parameters. Also, treatment of red fruit with AsES alone prevents the development of gray mold disease caused by B. cinerea, improving postharvest quality. However, the fruit protection achieved by AsES is prevented when ethylene perception is inhibited with 1-MCP. The AsES elicitor induces ethylene biosynthesis and regulates physiological ripening parameters in strawberry fruit; however it does not affect the respiration rate. Results obtained indicate that active ethylene receptors are necessary to activate an AsES-induced defense response against gray mold disease, and to control its biosynthesis. |
| format | info:ar-repo/semantics/artículo |
| id | INTA12537 |
| institution | Instituto Nacional de Tecnología Agropecuaria (INTA -Argentina) |
| language | Inglés |
| publishDate | 2022 |
| publishDateRange | 2022 |
| publishDateSort | 2022 |
| publisher | Springer |
| publisherStr | Springer |
| record_format | dspace |
| spelling | INTA125372022-08-09T13:06:15Z AsES elicitor induces ethylene production, accelerates ripening, and prevents Botrytis cinerea rot in strawberry fruit Perato, Silvia Marisa Furio, Ramiro Nicolas Tomas-Grau, Rodrigo H. Salazar, Sergio Miguel Díaz Ricci, Juan Carlos Martinez Zamora, Martin Gustavo Fresa Botrytis cinerea Maduramiento Etileno Producción de Etileno Strawberries Ripening Ethylene Ethylene Production Frutilla AsES (Acremonium strictum Elicitor Subtilisin) is a fungal subtilase that induces a defense response in Arabidopsis thaliana and in many commercial crops. Recently, we demonstrated that AsES is also able to accelerate ripening in a climacteric fruit like avocado by regulating the ethylene signaling pathway. The aim of the present work was to investigate AsES effect on the maturation and postharvest quality of a non-climacteric fruit like strawberry. The involvement of ethylene was evaluated using the ethylene perception inhibitor 1-methylcyclopropene (1-MCP). Results obtained showed that fruit treated with AsES induced ethylene synthesis, weight loss, color change, soluble solids content and titratable acidity, but did not affect the respiration rate. Experiments were carried out using fruit at different ripening stages e.g. white, pink and red fruit. However, when using 1-MCP, the endogenous production of ethylene and the respiration rate increased strongly in white fruit, without changing the other ripening parameters. Also, treatment of red fruit with AsES alone prevents the development of gray mold disease caused by B. cinerea, improving postharvest quality. However, the fruit protection achieved by AsES is prevented when ethylene perception is inhibited with 1-MCP. The AsES elicitor induces ethylene biosynthesis and regulates physiological ripening parameters in strawberry fruit; however it does not affect the respiration rate. Results obtained indicate that active ethylene receptors are necessary to activate an AsES-induced defense response against gray mold disease, and to control its biosynthesis. EEA Famaillá Fil: Perato, Silvia Marisa. Consejo Nacional de Investigaciones Científicas y Técnicas. Centro Científico Tecnológico Conicet - Tucumán. Instituto Superior de Investigaciones Biológicas; Argentina Fil: Perato, Silvia Marisa. Universidad Nacional de Tucumán. Instituto Superior de Investigaciones Biológicas; Argentina Fil: Perato, Silvia Marisa. Universidad Nacional de Tucumán. Facultad de Bioquímica, Química y Farmacia. Instituto de Química Biológica “Dr. Bernabé Bloj”; Argentina Fil: Furio, Ramiro Nicolás. Instituto Nacional de Tecnología Agropecuaria (INTA). Estación Experimental Agropecuaria Famaillá; Argentina. Fil: Tomas-Grau, Rodrigo H. Consejo Nacional de Investigaciones Científicas y Técnicas. Centro Científico Tecnológico Conicet - Tucumán. Instituto Superior de Investigaciones Biológicas; Argentina Fil: Tomas-Grau, Rodrigo H. Universidad Nacional de Tucumán. Instituto Superior de Investigaciones Biológicas; Argentina Fil: Tomas-Grau, Rodrigo H. Universidad Nacional de Tucumán. Facultad de Bioquímica, Química y Farmacia. Instituto de Química Biológica “Dr. Bernabé Bloj”; Argentina Fil: Salazar, Sergio Miguel. Instituto Nacional de Tecnología Agropecuaria (INTA). Estación Experimental Agropecuaria Famaillá; Argentina. Fil: Diaz Ricci, Juan Carlos. Consejo Nacional de Investigaciones Científicas y Técnicas. Centro Científico Tecnológico Conicet - Tucumán. Instituto Superior de Investigaciones Biológicas; Argentina. Fil: Diaz Ricci, Juan Carlos. Universidad Nacional de Tucumán. Instituto Superior de Investigaciones Biológicas; Argentina. Fil: Díaz Ricci, Juan Carlos. Universidad Nacional de Tucumán. Facultad de Bioquímica, Química y Farmacia. Instituto de Química Biológica “Dr. Bernabé Bloj”; Argentina Fil: Martinez Zamora, Martin Gustavo. Consejo Nacional de Investigaciones Científicas y Técnicas. Centro Científico Tecnológico Conicet - Tucumán. Instituto Superior de Investigaciones Biológicas; Argentina Fil: Martinez Zamora, Martin Gustavo. Universidad Nacional de Tucumán. Instituto Superior de Investigaciones Biológicas; Argentina Fil: Martinez Zamora, Martin Gustavo. Universidad Nacional de Tucumán. Facultad de Bioquímica, Química y Farmacia. Instituto de Química Biológica “Dr. Bernabé Bloj”; Argentina 2022-08-09T13:02:58Z 2022-08-09T13:02:58Z 2022-07 info:ar-repo/semantics/artículo info:eu-repo/semantics/article info:eu-repo/semantics/publishedVersion http://hdl.handle.net/20.500.12123/12537 https://link.springer.com/article/10.1007/s10658-022-02553-3 0929-1873 1573-8469 https://doi.org/10.1007/s10658-022-02553-3 eng info:eu-repo/semantics/restrictedAccess application/pdf Springer European Journal of Plant Pathology (Published: 28 July 2022) |
| spellingShingle | Fresa Botrytis cinerea Maduramiento Etileno Producción de Etileno Strawberries Ripening Ethylene Ethylene Production Frutilla Perato, Silvia Marisa Furio, Ramiro Nicolas Tomas-Grau, Rodrigo H. Salazar, Sergio Miguel Díaz Ricci, Juan Carlos Martinez Zamora, Martin Gustavo AsES elicitor induces ethylene production, accelerates ripening, and prevents Botrytis cinerea rot in strawberry fruit |
| title | AsES elicitor induces ethylene production, accelerates ripening, and prevents Botrytis cinerea rot in strawberry fruit |
| title_full | AsES elicitor induces ethylene production, accelerates ripening, and prevents Botrytis cinerea rot in strawberry fruit |
| title_fullStr | AsES elicitor induces ethylene production, accelerates ripening, and prevents Botrytis cinerea rot in strawberry fruit |
| title_full_unstemmed | AsES elicitor induces ethylene production, accelerates ripening, and prevents Botrytis cinerea rot in strawberry fruit |
| title_short | AsES elicitor induces ethylene production, accelerates ripening, and prevents Botrytis cinerea rot in strawberry fruit |
| title_sort | ases elicitor induces ethylene production accelerates ripening and prevents botrytis cinerea rot in strawberry fruit |
| topic | Fresa Botrytis cinerea Maduramiento Etileno Producción de Etileno Strawberries Ripening Ethylene Ethylene Production Frutilla |
| url | http://hdl.handle.net/20.500.12123/12537 https://link.springer.com/article/10.1007/s10658-022-02553-3 https://doi.org/10.1007/s10658-022-02553-3 |
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