Generation of intra- and interspecific Saccharomyces hybrids with improved oenological and aromatic properties
Non-wine yeasts could enhance the aroma and organoleptic profile of wines. However, compared to wine strains, they have specific intolerances to winemaking conditions. To solve this problem, we generated intra- and interspecific hybrids using a non-GMO technique (rare-mating) in which non-wine strai...
| Main Authors: | , , , , , , |
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| Format: | info:ar-repo/semantics/artículo |
| Language: | Inglés |
| Published: |
Wiley
2022
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| Subjects: | |
| Online Access: | http://hdl.handle.net/20.500.12123/11829 https://sfamjournals.onlinelibrary.wiley.com/doi/full/10.1111/1751-7915.14068 https://doi.org/10.1111/1751-7915.14068 |
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