Pildain, M. B., Marchelli, P., Azpilicueta, M. M., Starik, C., & Barroetaveña, C. (2021). Understanding introduction history: Genetic structure and diversity of the edible ectomycorrhizal fungus, Suillus luteus, in Patagonia (Argentina). Taylor & Francis.
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Chicago Style (17th ed.) Citation
Pildain, Maria Belen, Paula Marchelli, Maria Marta Azpilicueta, Cristian Starik, and Carolina Barroetaveña. Understanding Introduction History: Genetic Structure and Diversity of the Edible Ectomycorrhizal Fungus, Suillus Luteus, in Patagonia (Argentina). Taylor & Francis, 2021.
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MLA (9th ed.) Citation
Pildain, Maria Belen, et al. Understanding Introduction History: Genetic Structure and Diversity of the Edible Ectomycorrhizal Fungus, Suillus Luteus, in Patagonia (Argentina). Taylor & Francis, 2021.
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Warning: These citations may not always be 100% accurate.