De novo assembly and functional annotation of Myrciaria dubia fruit transcriptome reveals multiple metabolic pathways for L-ascorbic acid biosynthesis

Myrciaria dubia is an Amazonian fruit shrub that produces numerous bioactive phytochemicals, but is best known by its high L-ascorbic acid (AsA) content in fruits. Pronounced variation in AsA content has been observed both within and among individuals, but the genetic factors responsible for this va...

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Autores principales:	Castro Gómez, Juan Carlos, Maddox, J. Dylan, Cobos Ruiz, Marianela, Requena Anicama, David Ruben, Zimic Peralta, Mirko Juan, Bombarely Gomez, Aureliano, Imán Correa, Sixto Alfredo, Cerdeira Gutiérrez, Luis Alexander, Medina Bardales, Anderson E.
Formato:	Artículo
Lenguaje:	Inglés
Publicado:	BioMed Central 2018
Materias:	Camu-camu Metabolic pathway reconstruction Next-generation sequencing Plant vitamin C metabolism Biotecnología Agrícola y de alimentos
Acceso en línea:	https://repositorio.inia.gob.pe/handle/20.500.12955/736 https://doi.org/10.1186/s12864-015-2225-6