Efficacy of Biological and Chemical Control Agents Against the Potato Psyllid (Bactericera cockerelli Šulc) Under Field Conditions

Potato (Solanum tuberosum L.) is the third most important food crop worldwide and a cornerstone of food security across the Andean region. However, its production is increasingly threatened by the potato psyllid Bactericera cockerelli (Šulc), the vector of Candidatus Liberibacter solanacearum, the c...

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Detalles Bibliográficos
Autores principales: Cárdenass Huaman, Gabriela, Morocho Romero, Henry Hoseph, Casas Niño, Sebastian, Vilchez Navarro, Sandy Graciela, Velarde Apaza, Leslie Diana, Ramirez Rojas, Max, Cruz Luis, Juancarlos Alejandro, Lozano Isla, Flavio, Morocho Romero, Henry
Formato: info:eu-repo/semantics/article
Lenguaje:Inglés
Publicado: MDPI (Multidisciplinary Digital Publishing Institute) 2025
Materias:
Acceso en línea:http://hdl.handle.net/20.500.12955/2969
https://doi.org/10.3390/ijpb16040136

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