Intercropping bananas with coffee and trees: Prototyping agroecological intensification by farmers and scientists

Bananas are often grown in mixed cropping systems. In Latin America, small growers cultivate bananas with minimal labor and purchased inputs in shaded coffee as a source of monthly income to supplement annual coffee sales. We deployed the framework of agroecological intensification in collaboration...

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Autores principales: Staver, Charles, Bustamante, Oscar Enrique, Siles, Pablo, Aguilar, Carlos, Quinde, Karina, Castellón, Juan, Somarriba, Francisco, Tapia, Andrés, Brenes, Silvia, Deras, Marvin, Matute, Nelly
Formato: Artículo
Lenguaje:Inglés
Publicado: International Society for Horticultural Science (ISHS) 2025
Materias:
Acceso en línea:http://hdl.handle.net/20.500.12955/2734
https://doi.org/10.17660/actahortic.2013.986.6
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author Staver, Charles
Bustamante, Oscar Enrique
Siles, Pablo
Aguilar, Carlos
Quinde, Karina
Castellón, Juan
Somarriba, Francisco
Tapia, Andrés
Brenes, Silvia
Deras, Marvin
Matute, Nelly
author_browse Aguilar, Carlos
Brenes, Silvia
Bustamante, Oscar Enrique
Castellón, Juan
Deras, Marvin
Matute, Nelly
Quinde, Karina
Siles, Pablo
Somarriba, Francisco
Staver, Charles
Tapia, Andrés
author_facet Staver, Charles
Bustamante, Oscar Enrique
Siles, Pablo
Aguilar, Carlos
Quinde, Karina
Castellón, Juan
Somarriba, Francisco
Tapia, Andrés
Brenes, Silvia
Deras, Marvin
Matute, Nelly
author_sort Staver, Charles
collection Repositorio INIA
description Bananas are often grown in mixed cropping systems. In Latin America, small growers cultivate bananas with minimal labor and purchased inputs in shaded coffee as a source of monthly income to supplement annual coffee sales. We deployed the framework of agroecological intensification in collaboration with six groups of small coffee growers in Costa Rica, Honduras, Nicaragua and Peru to assess the potential to improve the productivity of banana in mixed systems. After a formal diagnostic study of 30 smallholder coffee farms in each site carried out by scientists, farmer experimentation groups in the same sites did their own diagnostic sampling and identified priority areas for experimentation. Scientists and farmers developed prototypes for system improvement, and alternative management approaches of system components, labor and inputs. Across pilot zones, ‘Gros Michel’ was the most common cultivar, with banana mat density from 300 to 600 mats/ha with 950 to 1200 pseudostems/ha. Tree density varied from 150 to 550 trees/ha with available light ranging from 50 to 70%, and from 35 to 45% for banana and coffee. Farmer priorities across zones were similar: tree, banana and coffee resource partitioning; improved nutrition; coffee pruning; Fusarium wilt management; and marketing for better banana prices. Prototypes for testing addressed: light partitioning among trees, bananas and coffee; an input-output analysis of nutrients to increase the contribution of nitrogen from shade trees and reorient purchased nutrients; a shifting framework of Fusarium wilt management to address quarantine and cultivar substitution; and a marginal return analysis for step-wise intensification of the system, including banana.
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spelling INIA27342025-05-12T05:25:38Z Intercropping bananas with coffee and trees: Prototyping agroecological intensification by farmers and scientists Staver, Charles Bustamante, Oscar Enrique Siles, Pablo Aguilar, Carlos Quinde, Karina Castellón, Juan Somarriba, Francisco Tapia, Andrés Brenes, Silvia Deras, Marvin Matute, Nelly agroforestry banana coffee participatory research Fusarium wilt system productivity https://purl.org/pe-repo/ocde/ford#4.01.00 Musa, Coffea, agrosilvicultura, investigación participativa, marchitez por Fusarium, pequeños agricultores, productividad de los sistemas Bananas are often grown in mixed cropping systems. In Latin America, small growers cultivate bananas with minimal labor and purchased inputs in shaded coffee as a source of monthly income to supplement annual coffee sales. We deployed the framework of agroecological intensification in collaboration with six groups of small coffee growers in Costa Rica, Honduras, Nicaragua and Peru to assess the potential to improve the productivity of banana in mixed systems. After a formal diagnostic study of 30 smallholder coffee farms in each site carried out by scientists, farmer experimentation groups in the same sites did their own diagnostic sampling and identified priority areas for experimentation. Scientists and farmers developed prototypes for system improvement, and alternative management approaches of system components, labor and inputs. Across pilot zones, ‘Gros Michel’ was the most common cultivar, with banana mat density from 300 to 600 mats/ha with 950 to 1200 pseudostems/ha. Tree density varied from 150 to 550 trees/ha with available light ranging from 50 to 70%, and from 35 to 45% for banana and coffee. Farmer priorities across zones were similar: tree, banana and coffee resource partitioning; improved nutrition; coffee pruning; Fusarium wilt management; and marketing for better banana prices. Prototypes for testing addressed: light partitioning among trees, bananas and coffee; an input-output analysis of nutrients to increase the contribution of nitrogen from shade trees and reorient purchased nutrients; a shifting framework of Fusarium wilt management to address quarantine and cultivar substitution; and a marginal return analysis for step-wise intensification of the system, including banana. 2025-05-12T05:25:38Z 2025-05-12T05:25:38Z 2013-04-25 info:eu-repo/semantics/article Staver, C., Bustamante, O., Siles, P., Aguilar, C., Quinde, K., Castellón, J., Somarriba, F., Tapia, A., Brenes, S., Deras, M., & Matute, N. (2013). Intercropping bananas with coffee and trees: Prototyping agroecological intensification by farmers and scientists. Acta Horticulturae, (986), 79–86. doi: 10.17660/ActaHortic.2013.986.6 2406-6168 http://hdl.handle.net/20.500.12955/2734 https://doi.org/10.17660/actahortic.2013.986.6 eng urn:issn:2406-6168 Acta Horticulturae info:eu-repo/semantics/restrictedAccess application/pdf International Society for Horticultural Science (ISHS) BE Instituto Nacional de Innovación Agraria Repositorio Institucional - INIA
spellingShingle agroforestry
banana
coffee
participatory research
Fusarium wilt
system productivity
https://purl.org/pe-repo/ocde/ford#4.01.00
Musa, Coffea, agrosilvicultura, investigación participativa, marchitez por Fusarium, pequeños agricultores, productividad de los sistemas
Staver, Charles
Bustamante, Oscar Enrique
Siles, Pablo
Aguilar, Carlos
Quinde, Karina
Castellón, Juan
Somarriba, Francisco
Tapia, Andrés
Brenes, Silvia
Deras, Marvin
Matute, Nelly
Intercropping bananas with coffee and trees: Prototyping agroecological intensification by farmers and scientists
title Intercropping bananas with coffee and trees: Prototyping agroecological intensification by farmers and scientists
title_full Intercropping bananas with coffee and trees: Prototyping agroecological intensification by farmers and scientists
title_fullStr Intercropping bananas with coffee and trees: Prototyping agroecological intensification by farmers and scientists
title_full_unstemmed Intercropping bananas with coffee and trees: Prototyping agroecological intensification by farmers and scientists
title_short Intercropping bananas with coffee and trees: Prototyping agroecological intensification by farmers and scientists
title_sort intercropping bananas with coffee and trees prototyping agroecological intensification by farmers and scientists
topic agroforestry
banana
coffee
participatory research
Fusarium wilt
system productivity
https://purl.org/pe-repo/ocde/ford#4.01.00
Musa, Coffea, agrosilvicultura, investigación participativa, marchitez por Fusarium, pequeños agricultores, productividad de los sistemas
url http://hdl.handle.net/20.500.12955/2734
https://doi.org/10.17660/actahortic.2013.986.6
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