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Carbon reserves in coffee agroforestry in the Peruvian Amazon

All claims expressed in this article are solely those of the authors and do not necessarily represent those of their affiliated organizations, or those of the publisher, the editors and the reviewers. Any product that may be evaluated in this article, or claim that may be made by its manufacturer, i...

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Autores principales: Vallejos Torres, Geomar, Gaona Jimenez, Nery, Pichis García, Roger, Ordoñez, Luis, García Gonzales, Patricia, Quinteros , Aníbal, Lozano, Andi, Saavedra Ramírez, Jorge, Tuesta Hidalgo, Juan C, Reategui, Keneth, Macedo Cordova, Wilder, Baselly Villanueva, Juan Rodrigo, Marín, César
Formato: info:eu-repo/semantics/article
Lenguaje:Inglés
Publicado: Frontiers 2025
Materias:
agroforestry
carbon stocks
Peruvian Amazon
secondary forests
shade trees
https://purl.org/pe-repo/ocde/ford#4.01.02
Agrosilvicultura; Reservas de carbono; Amazonia Peruana; Bosques secundarios; Árboles de sombra
Acceso en línea:http://hdl.handle.net/20.500.12955/2709
Sumario:All claims expressed in this article are solely those of the authors and do not necessarily represent those of their affiliated organizations, or those of the publisher, the editors and the reviewers. Any product that may be evaluated in this article, or claim that may be made by its manufacturer, is not guaranteed or endorsed by the publisher.

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