Litter decomposition rates of four species of agroecological importance in the Peruvian coast and Andean highland

Crop residue decomposition is fundamental for ecosystems, influencing carbon cycling, organic matter accumulation, and promoting plant development through nutrient release. Therefore, this study aimed to ascertain the rate of decomposition of four commonly cultivated crops (alfalfa, maize, avocado,...

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Bibliographic Details
Main Authors: Samaniego Vivanco, Tomás Daniel, Ramirez Aparicio, Jorge Adrian, Solórzano Acosta, Richard Andi
Format: info:eu-repo/semantics/article
Language:Inglés
Published: MDPI 2024
Subjects:
Online Access:https://hdl.handle.net/20.500.12955/2588
https://doi.org/10.3390/nitrogen5030051

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