Economic profitability of carbon sequestration of fine-aroma cacao agroforestry systems in Amazonas, Peru

Currently, the economic profitability of cocoa is being affected by the increasing incidence of pests, low selling prices, high production costs, and the presence of cadmium in cocoa farms, posing a potential risk of crop abandonment. Therefore, the objective of the present research was to evaluate...

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Main Authors:	Goñas Goñas, Malluri, Rojas Briceño, Nilton B., Gómez Fernández, Darwin, Iliquín Trigoso, Daniel, Atalaya Marin, Nilton, Cajas Bravo, Verónica, Díaz Valderrama, Jorge R., Maicelo Quintana, Jorge L., Oliva Cruz, Manuel
Format:	info:eu-repo/semantics/article
Language:	Inglés
Published:	MDPI 2024
Subjects:	Environmental services Production costs Cocoa NPV EIRR B/C Sensitivity analysis Cacao https://purl.org/pe-repo/ocde/ford#4.01.06 Costos de producción Theobroma cacao Carbon sequestration Secuestro de carbono Agroforestry systems Sistemas agroforestales
Online Access:	https://hdl.handle.net/20.500.12955/2467 https://doi.org/10.3390/f15030500