Traditional potato tillage systems in the Peruvian Andes impact bacterial diversity, evenness, community composition, and functions in soil microbiomes
The soil microbiome, a crucial component of agricultural ecosystems, plays a pivotal role in crop production and ecosystem functioning. However, its response to traditional tillage systems in potato cultivation in the Peruvian highlands is still far from understood. Here, ecological and functional a...
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| Formato: | info:eu-repo/semantics/article |
| Lenguaje: | Inglés |
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Nature Publishing Group
2024
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| Acceso en línea: | https://hdl.handle.net/20.500.12955/2448 https://doi.org/10.1038/s41598-024-54652-2 |
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| author | García Serquén, Aura Liz Chumbe Nolasco, Lenin Dimitriv Navarrete, Acacio Aparecido Girón Aguilar, Rita Carolina Gutiérrez Reynoso, Dina Lida |
| author_browse | Chumbe Nolasco, Lenin Dimitriv García Serquén, Aura Liz Girón Aguilar, Rita Carolina Gutiérrez Reynoso, Dina Lida Navarrete, Acacio Aparecido |
| author_facet | García Serquén, Aura Liz Chumbe Nolasco, Lenin Dimitriv Navarrete, Acacio Aparecido Girón Aguilar, Rita Carolina Gutiérrez Reynoso, Dina Lida |
| author_sort | García Serquén, Aura Liz |
| collection | Repositorio INIA |
| description | The soil microbiome, a crucial component of agricultural ecosystems, plays a pivotal role in crop production and ecosystem functioning. However, its response to traditional tillage systems in potato cultivation in the Peruvian highlands is still far from understood. Here, ecological and functional aspects of the bacterial community were analyzed based on soil samples from two traditional tillage systems: 'chiwa' (minimal tillage) and 'barbecho' (full tillage), in the Huanuco region of the Peruvian central Andes. Similar soil bacterial community composition was shown for minimal tillage system, but it was heterogeneous for full tillage system. This soil bacterial community composition under full tillage system may be attributed to stochastic, and a more dynamic environment within this tillage system. 'Chiwa' and 'barbecho' soils harbored distinct bacterial genera into their communities, indicating their potential as bioindicators of traditional tillage effects. Functional analysis revealed common metabolic pathways in both tillage systems, with differences in anaerobic pathways in 'chiwa' and more diverse pathways in 'barbecho'. These findings open the possibilities to explore microbial bioindicators for minimal and full tillage systems, which are in relationship with healthy soil, and they can be used to propose adequate tillage systems for the sowing of potatoes in Peru. |
| format | info:eu-repo/semantics/article |
| id | INIA2448 |
| institution | Institucional Nacional de Innovación Agraria |
| language | Inglés |
| publishDate | 2024 |
| publishDateRange | 2024 |
| publishDateSort | 2024 |
| publisher | Nature Publishing Group |
| publisherStr | Nature Publishing Group |
| record_format | dspace |
| spelling | INIA24482024-02-28T21:36:09Z Traditional potato tillage systems in the Peruvian Andes impact bacterial diversity, evenness, community composition, and functions in soil microbiomes García Serquén, Aura Liz Chumbe Nolasco, Lenin Dimitriv Navarrete, Acacio Aparecido Girón Aguilar, Rita Carolina Gutiérrez Reynoso, Dina Lida Tillage Potato Soil microbiomes https://purl.org/pe-repo/ocde/ford#4.01.06 Soil microorganisms Microorganismos del suelo Potatoes Papa Tillage Labranza The soil microbiome, a crucial component of agricultural ecosystems, plays a pivotal role in crop production and ecosystem functioning. However, its response to traditional tillage systems in potato cultivation in the Peruvian highlands is still far from understood. Here, ecological and functional aspects of the bacterial community were analyzed based on soil samples from two traditional tillage systems: 'chiwa' (minimal tillage) and 'barbecho' (full tillage), in the Huanuco region of the Peruvian central Andes. Similar soil bacterial community composition was shown for minimal tillage system, but it was heterogeneous for full tillage system. This soil bacterial community composition under full tillage system may be attributed to stochastic, and a more dynamic environment within this tillage system. 'Chiwa' and 'barbecho' soils harbored distinct bacterial genera into their communities, indicating their potential as bioindicators of traditional tillage effects. Functional analysis revealed common metabolic pathways in both tillage systems, with differences in anaerobic pathways in 'chiwa' and more diverse pathways in 'barbecho'. These findings open the possibilities to explore microbial bioindicators for minimal and full tillage systems, which are in relationship with healthy soil, and they can be used to propose adequate tillage systems for the sowing of potatoes in Peru. 2024-02-28T21:36:08Z 2024-02-28T21:36:08Z 2024-02-17 info:eu-repo/semantics/article García-Serquén, A. L.; Chumbe-Nolasco, L. D.; Navarrete, A. A.; Girón-Aguilar, R. C.; & Gutiérrez-Reynoso, D. L. (2024). Traditional potato tillage systems in the Peruvian Andes impact bacterial diversity, evenness, community composition, and functions in soil microbiomes. Scientific Reports, 14, 3963. doi: 10.1038/s41598-024-54652-2 2045-2322 https://hdl.handle.net/20.500.12955/2448 https://doi.org/10.1038/s41598-024-54652-2 eng Scientific Reports Scientific Reports info:eu-repo/semantics/openAccess http://creativecommons.org/licenses/by/4.0/ application/pdf application/pdf Nature Publishing Group GB Instituto Nacional de Innovación Agraria Repositorio Institucional - INIA |
| spellingShingle | Tillage Potato Soil microbiomes https://purl.org/pe-repo/ocde/ford#4.01.06 Soil microorganisms Microorganismos del suelo Potatoes Papa Tillage Labranza García Serquén, Aura Liz Chumbe Nolasco, Lenin Dimitriv Navarrete, Acacio Aparecido Girón Aguilar, Rita Carolina Gutiérrez Reynoso, Dina Lida Traditional potato tillage systems in the Peruvian Andes impact bacterial diversity, evenness, community composition, and functions in soil microbiomes |
| title | Traditional potato tillage systems in the Peruvian Andes impact bacterial diversity, evenness, community composition, and functions in soil microbiomes |
| title_full | Traditional potato tillage systems in the Peruvian Andes impact bacterial diversity, evenness, community composition, and functions in soil microbiomes |
| title_fullStr | Traditional potato tillage systems in the Peruvian Andes impact bacterial diversity, evenness, community composition, and functions in soil microbiomes |
| title_full_unstemmed | Traditional potato tillage systems in the Peruvian Andes impact bacterial diversity, evenness, community composition, and functions in soil microbiomes |
| title_short | Traditional potato tillage systems in the Peruvian Andes impact bacterial diversity, evenness, community composition, and functions in soil microbiomes |
| title_sort | traditional potato tillage systems in the peruvian andes impact bacterial diversity evenness community composition and functions in soil microbiomes |
| topic | Tillage Potato Soil microbiomes https://purl.org/pe-repo/ocde/ford#4.01.06 Soil microorganisms Microorganismos del suelo Potatoes Papa Tillage Labranza |
| url | https://hdl.handle.net/20.500.12955/2448 https://doi.org/10.1038/s41598-024-54652-2 |
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