Fertilisation Methods for Commercial Yield in Three Garlic Cultivars (Allium sativum L.)
Garlic (Allium sativum L.) is an important crop for domestic consumption in Peru. However, there is insufficient information available on crop management, particularly on fertiliser application to local cultivars. In order to evaluate the response of three garlic cultivars to three fertilisation met...
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| Formato: | info:eu-repo/semantics/article |
| Lenguaje: | Inglés |
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Universidad Nacional Agraria La Molina
2022
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| Acceso en línea: | https://hdl.handle.net/20.500.12955/2035 https://doi.org/10.21704/pja.v2i3.1229 |
| _version_ | 1855028696540250112 |
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| author | Condor, J. Olivera, J. Pinedo, R. |
| author_browse | Condor, J. Olivera, J. Pinedo, R. |
| author_facet | Condor, J. Olivera, J. Pinedo, R. |
| author_sort | Condor, J. |
| collection | Repositorio INIA |
| description | Garlic (Allium sativum L.) is an important crop for domestic consumption in Peru. However, there is insufficient information available on crop management, particularly on fertiliser application to local cultivars. In order to evaluate the response of three garlic cultivars to three fertilisation methods, an experiment was conducted at the Donoso Experimental Station in Huaral district, a province of Lima. Three garlic cultivars were used as experimental materials: ‘Cincomesino’, ‘Arequipeño 14’ and ‘Margosino’. Three methods of fertilisation were applied as treatments: broadcast application before furrowing (M1), fertilisation in a superficial groove or false furrow (M2), and fertilisation in the lateral furrows, or band application (M3). The experiments were installed in three parcels for each cultivar, with a randomised complete block design for each parcel and four replications. In general, localised fertilisation methods showed the best performance for the broadcast method. Regarding total yield, fertilisation at the sides of the furrow (M3) for ‘Cincomesino’ reached 13.08 t/ha. The highest yield for the ‘Arequipeño 14’ cultivar (12.25 t/ha) was achieved using fertilisation with a surface groove or false furrow (M2). For the ‘Margosino’ cultivar, fertilisation on the sides of the furrow was ideal, and the yield was 10.95 t/ha. |
| format | info:eu-repo/semantics/article |
| id | INIA2035 |
| institution | Institucional Nacional de Innovación Agraria |
| language | Inglés |
| publishDate | 2022 |
| publishDateRange | 2022 |
| publishDateSort | 2022 |
| publisher | Universidad Nacional Agraria La Molina |
| publisherStr | Universidad Nacional Agraria La Molina |
| record_format | dspace |
| spelling | INIA20352022-12-21T17:21:46Z Fertilisation Methods for Commercial Yield in Three Garlic Cultivars (Allium sativum L.) Métodos de fertilización para rendimiento comercial en tres cultivares de ajo (Allium sativum L.) Condor, J. Olivera, J. Pinedo, R. Broadcast application Crop yield False furrow ‘Margosino’ Nitrogen https://purl.org/pe-repo/ocde/ford#4.01.01 Garlic (Allium sativum L.) is an important crop for domestic consumption in Peru. However, there is insufficient information available on crop management, particularly on fertiliser application to local cultivars. In order to evaluate the response of three garlic cultivars to three fertilisation methods, an experiment was conducted at the Donoso Experimental Station in Huaral district, a province of Lima. Three garlic cultivars were used as experimental materials: ‘Cincomesino’, ‘Arequipeño 14’ and ‘Margosino’. Three methods of fertilisation were applied as treatments: broadcast application before furrowing (M1), fertilisation in a superficial groove or false furrow (M2), and fertilisation in the lateral furrows, or band application (M3). The experiments were installed in three parcels for each cultivar, with a randomised complete block design for each parcel and four replications. In general, localised fertilisation methods showed the best performance for the broadcast method. Regarding total yield, fertilisation at the sides of the furrow (M3) for ‘Cincomesino’ reached 13.08 t/ha. The highest yield for the ‘Arequipeño 14’ cultivar (12.25 t/ha) was achieved using fertilisation with a surface groove or false furrow (M2). For the ‘Margosino’ cultivar, fertilisation on the sides of the furrow was ideal, and the yield was 10.95 t/ha. 2022-12-21T17:21:44Z 2022-12-21T17:21:44Z 2019-12-30 info:eu-repo/semantics/article Condor, J.; Olivera, J.; Pinedo, R. (2019). Fertilisation Methods for Commercial Yield in Three Garlic Cultivars (Allium sativum L.). Peruvian Journal of Agronomy, 3(3), 104-111. doi: 10.21704/pja.v2i3.1229 https://hdl.handle.net/20.500.12955/2035 https://doi.org/10.21704/pja.v2i3.1229 eng Peruvian Journal of Agronomy info:eu-repo/semantics/openAccess https://creativecommons.org/licenses/by/4.0/ application/pdf application/pdf Universidad Nacional Agraria La Molina PE Instituto Nacional de Innovación Agraria Repositorio Institucional - INIA |
| spellingShingle | Broadcast application Crop yield False furrow ‘Margosino’ Nitrogen https://purl.org/pe-repo/ocde/ford#4.01.01 Condor, J. Olivera, J. Pinedo, R. Fertilisation Methods for Commercial Yield in Three Garlic Cultivars (Allium sativum L.) |
| title | Fertilisation Methods for Commercial Yield in Three Garlic Cultivars (Allium sativum L.) |
| title_full | Fertilisation Methods for Commercial Yield in Three Garlic Cultivars (Allium sativum L.) |
| title_fullStr | Fertilisation Methods for Commercial Yield in Three Garlic Cultivars (Allium sativum L.) |
| title_full_unstemmed | Fertilisation Methods for Commercial Yield in Three Garlic Cultivars (Allium sativum L.) |
| title_short | Fertilisation Methods for Commercial Yield in Three Garlic Cultivars (Allium sativum L.) |
| title_sort | fertilisation methods for commercial yield in three garlic cultivars allium sativum l |
| topic | Broadcast application Crop yield False furrow ‘Margosino’ Nitrogen https://purl.org/pe-repo/ocde/ford#4.01.01 |
| url | https://hdl.handle.net/20.500.12955/2035 https://doi.org/10.21704/pja.v2i3.1229 |
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