Cita APA (7a ed.)
De Haan, S., Burgos, G., Arcos Pineda, J., Ccanto, R., Scurrah, M., Salas Murrugarra, E. d. C., & Bonierbale, M. (2022). Traditional processing of black and white chuño in the peruvian andes: Regional variants and effect on the mineral content of native potato cultivars. Springer Nature.
Cita Chicago Style (17a ed.)
De Haan, Stef, Gabriela Burgos, Jesús Arcos Pineda, Raul Ccanto, Maria Scurrah, Elisa del Carmen Salas Murrugarra, y Merideth Bonierbale. Traditional Processing of Black and White Chuño in the Peruvian Andes: Regional Variants and Effect on the Mineral Content of Native Potato Cultivars. Springer Nature, 2022.
Cita MLA (9a ed.)
De Haan, Stef, et al. Traditional Processing of Black and White Chuño in the Peruvian Andes: Regional Variants and Effect on the Mineral Content of Native Potato Cultivars. Springer Nature, 2022.
Precaución: Estas citas no son 100% exactas.