Propagation of Theobroma cacao by rooted cuttings in mini-tunnels

Cacao is an economically important crop that is currently planted in Asia, Africa, and America. Cuttings is a technique of vegetative propagation suitable for the conservation of selected desirable characteristics in cacao trees. The objective of this study was to evaluate the rooting of cacao cutti...

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Main Authors: Vásquez Zamora, Lucía Melissa, Rengifo Del Aguila, Sofía, Guerrero Abad, Juan Carlos, Vallejos Torres, Geomar, Imán Correa, Sixto Alfredo, Torres Flores, Elías, Mesén Sequeira, Francisco, Corazon Guivin, Mike Anderson
Format: Artículo
Language:Inglés
Published: Hindawi 2022
Subjects:
Online Access:https://hdl.handle.net/20.500.12955/1838
https://doi.org/10.1155/2022/1196381
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author Vásquez Zamora, Lucía Melissa
Rengifo Del Aguila, Sofía
Guerrero Abad, Juan Carlos
Vallejos Torres, Geomar
Imán Correa, Sixto Alfredo
Torres Flores, Elías
Mesén Sequeira, Francisco
Corazon Guivin, Mike Anderson
author_browse Corazon Guivin, Mike Anderson
Guerrero Abad, Juan Carlos
Imán Correa, Sixto Alfredo
Mesén Sequeira, Francisco
Rengifo Del Aguila, Sofía
Torres Flores, Elías
Vallejos Torres, Geomar
Vásquez Zamora, Lucía Melissa
author_facet Vásquez Zamora, Lucía Melissa
Rengifo Del Aguila, Sofía
Guerrero Abad, Juan Carlos
Vallejos Torres, Geomar
Imán Correa, Sixto Alfredo
Torres Flores, Elías
Mesén Sequeira, Francisco
Corazon Guivin, Mike Anderson
author_sort Vásquez Zamora, Lucía Melissa
collection Repositorio INIA
description Cacao is an economically important crop that is currently planted in Asia, Africa, and America. Cuttings is a technique of vegetative propagation suitable for the conservation of selected desirable characteristics in cacao trees. The objective of this study was to evaluate the rooting of cacao cuttings in mini-tunnels with different doses of indole-3-butyric acid (IBA) to obtain a simple and viable vegetative propagation protocol. The experiment was carried out under a completely randomized design (CRD). Cuttings 5 to 7 cm long were collected from the middle area of cacao tree crowns and treated with doses of 0, 1000, 2000, and 3000 ppm of IBA; then they were placed in Jiffy© pellets and set to root in plastic-covered mini-tunnels with fog irrigation. The results indicate that treatments with 0 and 1000 ppm of IBA produced the highest values in survival (100%, both treatments) and rooting percentage (87.7 and 90.0%, respectively) as well as number and length of roots (4.3 roots-4.21 cm in length and 4.5 roots-5.32 cm in length, respectively); likewise, cuttings treated with 0 ppm rooted after 24–40 days, followed by doses of 1000 ppm (24–46 days). All rooted cuttings without IBA (0 ppm) achieved 100% acclimatization in nursery. In general, the best results were obtained without IBA application (Control 0 ppm) in all the parameters evaluated, similar to those obtained with the application of 1000 ppm IBA; these results indicate the success and efficiency of the vegetative propagation protocol proposed in this study.
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spelling INIA18382022-11-21T19:58:52Z Propagation of Theobroma cacao by rooted cuttings in mini-tunnels Vásquez Zamora, Lucía Melissa Rengifo Del Aguila, Sofía Guerrero Abad, Juan Carlos Vallejos Torres, Geomar Imán Correa, Sixto Alfredo Torres Flores, Elías Mesén Sequeira, Francisco Corazon Guivin, Mike Anderson Cacao Theobroma cacao L. Malvaceae Mini-Tunnels Propagation https://purl.org/pe-repo/ocde/ford#4.04.00 Cacao is an economically important crop that is currently planted in Asia, Africa, and America. Cuttings is a technique of vegetative propagation suitable for the conservation of selected desirable characteristics in cacao trees. The objective of this study was to evaluate the rooting of cacao cuttings in mini-tunnels with different doses of indole-3-butyric acid (IBA) to obtain a simple and viable vegetative propagation protocol. The experiment was carried out under a completely randomized design (CRD). Cuttings 5 to 7 cm long were collected from the middle area of cacao tree crowns and treated with doses of 0, 1000, 2000, and 3000 ppm of IBA; then they were placed in Jiffy© pellets and set to root in plastic-covered mini-tunnels with fog irrigation. The results indicate that treatments with 0 and 1000 ppm of IBA produced the highest values in survival (100%, both treatments) and rooting percentage (87.7 and 90.0%, respectively) as well as number and length of roots (4.3 roots-4.21 cm in length and 4.5 roots-5.32 cm in length, respectively); likewise, cuttings treated with 0 ppm rooted after 24–40 days, followed by doses of 1000 ppm (24–46 days). All rooted cuttings without IBA (0 ppm) achieved 100% acclimatization in nursery. In general, the best results were obtained without IBA application (Control 0 ppm) in all the parameters evaluated, similar to those obtained with the application of 1000 ppm IBA; these results indicate the success and efficiency of the vegetative propagation protocol proposed in this study. 1. Introduction. 2. Materials and Methods. 3. Results and Discussions. 4. Conclusion. References. 2022-08-17T20:24:41Z 2022-08-17T20:24:41Z 2022-04-28 info:eu-repo/semantics/article Vásquez, L.; Rengifo, S.; Guerrero, J.; Vallejos, G.; Imán, S.; Torres, E.; Mesén, F. & Corazon, M. (2022). Propagation of Theobroma cacao by rooted cuttings in Mini-Tunnels. Advances in Agriculture Volume 2022, Article ID 1196381, 8 pages. doi: 10.1155/2022/1196381 2356-654X https://hdl.handle.net/20.500.12955/1838 https://doi.org/10.1155/2022/1196381 eng urn:issn:2356-654X Advances in Agriculture, 2022 https://doi.org/10.1155/2022/1196381 info:eu-repo/semantics/openAccess https://creativecommons.org/licenses/by/4.0/ application/pdf application/pdf Perú Hindawi Instituto Nacional de Innovación Agraria Repositorio Institucional - INIA
spellingShingle Cacao
Theobroma cacao L.
Malvaceae
Mini-Tunnels
Propagation
https://purl.org/pe-repo/ocde/ford#4.04.00
Vásquez Zamora, Lucía Melissa
Rengifo Del Aguila, Sofía
Guerrero Abad, Juan Carlos
Vallejos Torres, Geomar
Imán Correa, Sixto Alfredo
Torres Flores, Elías
Mesén Sequeira, Francisco
Corazon Guivin, Mike Anderson
Propagation of Theobroma cacao by rooted cuttings in mini-tunnels
title Propagation of Theobroma cacao by rooted cuttings in mini-tunnels
title_full Propagation of Theobroma cacao by rooted cuttings in mini-tunnels
title_fullStr Propagation of Theobroma cacao by rooted cuttings in mini-tunnels
title_full_unstemmed Propagation of Theobroma cacao by rooted cuttings in mini-tunnels
title_short Propagation of Theobroma cacao by rooted cuttings in mini-tunnels
title_sort propagation of theobroma cacao by rooted cuttings in mini tunnels
topic Cacao
Theobroma cacao L.
Malvaceae
Mini-Tunnels
Propagation
https://purl.org/pe-repo/ocde/ford#4.04.00
url https://hdl.handle.net/20.500.12955/1838
https://doi.org/10.1155/2022/1196381
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