Identification of Elite Potato Clones with Resistance to Late Blight Through Participatory Varietal Selection in Peru

Potato is the most important crop in Peru and late blight is the main disease affecting the crop. However, new varieties that are resistant to late blight often lack other traits that farmers and consumers prefer. Using participatory varietal selection, this study seeks to identify clones with high...

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Autores principales: Gastelo Benavides, Manuel Antonio, Burgos, Gabriela, Bastos Zuñiga, Carolina, Perez, Juan Miguel, Otiniano Villanueva, Ronal, Cabrera Hoyos, Héctor Antonio, Ccanto, Raul, De Scurrah, María Mayer, Zum Felde, Thomas
Formato: info:eu-repo/semantics/article
Lenguaje:Español
Publicado: European Association for Potato Research 2021
Materias:
Acceso en línea:https://hdl.handle.net/20.500.12955/1376
https://doi.org/10.1007/s11540-021-09495-z
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author Gastelo Benavides, Manuel Antonio
Burgos, Gabriela
Bastos Zuñiga, Carolina
Perez, Juan Miguel
Otiniano Villanueva, Ronal
Cabrera Hoyos, Héctor Antonio
Ccanto, Raul
De Scurrah, María Mayer
Zum Felde, Thomas
author_browse Bastos Zuñiga, Carolina
Burgos, Gabriela
Cabrera Hoyos, Héctor Antonio
Ccanto, Raul
De Scurrah, María Mayer
Gastelo Benavides, Manuel Antonio
Otiniano Villanueva, Ronal
Perez, Juan Miguel
Zum Felde, Thomas
author_facet Gastelo Benavides, Manuel Antonio
Burgos, Gabriela
Bastos Zuñiga, Carolina
Perez, Juan Miguel
Otiniano Villanueva, Ronal
Cabrera Hoyos, Héctor Antonio
Ccanto, Raul
De Scurrah, María Mayer
Zum Felde, Thomas
author_sort Gastelo Benavides, Manuel Antonio
collection Repositorio INIA
description Potato is the most important crop in Peru and late blight is the main disease affecting the crop. However, new varieties that are resistant to late blight often lack other traits that farmers and consumers prefer. Using participatory varietal selection, this study seeks to identify clones with high potential to become varieties with resistance to late blight but also feature a high marketable tuber yield and other preferred agronomic traits. During 2016–2017, 36 clones previously selected for high levels of resistance to late blight from population B developed by the International Potato Center, and three varieties used as controls (INIA 302 Amarilis moderately resistant, INIA303 Canchan and Yungay susceptible to late blight), were evaluated in five Peruvian locations. At harvest, five clones were selected based on (i) evaluations made by farmers through Participatory Varietal Selection, (ii) analysis of mixed models and Best Linear Unbiased Predictors for tuber yield, (iii) low glycoalkaloid content in tubers, and (iv) good organoleptic quality. These clones were evaluated again during 2017–2018 in four locations. Resistance to late blight and good marketable tuber yields were identified as the most important criteria for the selection of a new potato variety. The clones CIP308488.92, CIP308495.227 and CIP308478.59 were selected as promising clones having resistance to late blight and tuber yield superior to the local varieties, INIA-303 Canchan, Yungay, as well as good organoleptic quality and low glycoalkaloid content. These clones can be suggested for variety release in similar agroecological environments.
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spelling INIA13762022-11-21T20:20:39Z Identification of Elite Potato Clones with Resistance to Late Blight Through Participatory Varietal Selection in Peru Gastelo Benavides, Manuel Antonio Burgos, Gabriela Bastos Zuñiga, Carolina Perez, Juan Miguel Otiniano Villanueva, Ronal Cabrera Hoyos, Héctor Antonio Ccanto, Raul De Scurrah, María Mayer Zum Felde, Thomas Glycoalkaloids Late blight Organoleptic quality Participatory varietal selection Potato Tuber yield https://purl.org/pe-repo/ocde/ford#4.04.02 Potato is the most important crop in Peru and late blight is the main disease affecting the crop. However, new varieties that are resistant to late blight often lack other traits that farmers and consumers prefer. Using participatory varietal selection, this study seeks to identify clones with high potential to become varieties with resistance to late blight but also feature a high marketable tuber yield and other preferred agronomic traits. During 2016–2017, 36 clones previously selected for high levels of resistance to late blight from population B developed by the International Potato Center, and three varieties used as controls (INIA 302 Amarilis moderately resistant, INIA303 Canchan and Yungay susceptible to late blight), were evaluated in five Peruvian locations. At harvest, five clones were selected based on (i) evaluations made by farmers through Participatory Varietal Selection, (ii) analysis of mixed models and Best Linear Unbiased Predictors for tuber yield, (iii) low glycoalkaloid content in tubers, and (iv) good organoleptic quality. These clones were evaluated again during 2017–2018 in four locations. Resistance to late blight and good marketable tuber yields were identified as the most important criteria for the selection of a new potato variety. The clones CIP308488.92, CIP308495.227 and CIP308478.59 were selected as promising clones having resistance to late blight and tuber yield superior to the local varieties, INIA-303 Canchan, Yungay, as well as good organoleptic quality and low glycoalkaloid content. These clones can be suggested for variety release in similar agroecological environments. Abstract. Introduction. Materials and Methods. Results and Discussion. Conclusions. References. 2021-06-26T03:38:38Z 2021-06-26T03:38:38Z 2021-06-12 info:eu-repo/semantics/article Gastelo, M., Burgos, G., Bastos, C. et al. Identification of Elite Potato Clones with Resistance to Late Blight Through Participatory Varietal Selection in Peru. Potato Research. (2021). doi: 10.1007/s11540-021-09495-z https://hdl.handle.net/20.500.12955/1376 Potato Research https://doi.org/10.1007/s11540-021-09495-z spa Potato Research. Journal of the European Association for Potato Research. 2021 https://doi.org/10.1007/s11540-021-09495-z info:eu-repo/semantics/openAccess https://creativecommons.org/licenses/by/4.0/ application/pdf application/pdf Perú European Association for Potato Research Suiza Instituto Nacional de Innovación Agraria Repositorio Institucional - INIA
spellingShingle Glycoalkaloids
Late blight
Organoleptic quality
Participatory varietal selection
Potato
Tuber yield
https://purl.org/pe-repo/ocde/ford#4.04.02
Gastelo Benavides, Manuel Antonio
Burgos, Gabriela
Bastos Zuñiga, Carolina
Perez, Juan Miguel
Otiniano Villanueva, Ronal
Cabrera Hoyos, Héctor Antonio
Ccanto, Raul
De Scurrah, María Mayer
Zum Felde, Thomas
Identification of Elite Potato Clones with Resistance to Late Blight Through Participatory Varietal Selection in Peru
title Identification of Elite Potato Clones with Resistance to Late Blight Through Participatory Varietal Selection in Peru
title_full Identification of Elite Potato Clones with Resistance to Late Blight Through Participatory Varietal Selection in Peru
title_fullStr Identification of Elite Potato Clones with Resistance to Late Blight Through Participatory Varietal Selection in Peru
title_full_unstemmed Identification of Elite Potato Clones with Resistance to Late Blight Through Participatory Varietal Selection in Peru
title_short Identification of Elite Potato Clones with Resistance to Late Blight Through Participatory Varietal Selection in Peru
title_sort identification of elite potato clones with resistance to late blight through participatory varietal selection in peru
topic Glycoalkaloids
Late blight
Organoleptic quality
Participatory varietal selection
Potato
Tuber yield
https://purl.org/pe-repo/ocde/ford#4.04.02
url https://hdl.handle.net/20.500.12955/1376
https://doi.org/10.1007/s11540-021-09495-z
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