Physicochemical studies on starches isolated from plantain cultivars, plantain hybrids and cooking banana
Starches from mature, unripe fruit pulp of plantain cultivars (Musa supp., AAB group) representing the wide variability in Africa, tetraploid and diploid plantain hybrids and starchy cooking bananas (Musa spp., ABB group) were isolated and characterised. In general, studies revealed very compact irr...
| Main Authors: | , , |
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| Format: | Journal Article |
| Language: | Inglés |
| Published: |
Wiley
1992
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| Subjects: | |
| Online Access: | https://hdl.handle.net/10568/99990 |
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