Machuka, J., & Okeola, O. (2000). One and two dimensional gel electrophoresic identification of African yam bean (Sphenostylis stenocarpa) seed proteins. American Chemical Society.
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Chicago Style (17th ed.) Citation
Machuka, J., and O. Okeola. One and Two Dimensional Gel Electrophoresic Identification of African Yam Bean (Sphenostylis Stenocarpa) Seed Proteins. American Chemical Society, 2000.
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MLA (9th ed.) Citation
Machuka, J., and O. Okeola. One and Two Dimensional Gel Electrophoresic Identification of African Yam Bean (Sphenostylis Stenocarpa) Seed Proteins. American Chemical Society, 2000.
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Warning: These citations may not always be 100% accurate.