Skip to content
VuFind
    • English
    • Español
Advanced
Page will reload when a filter is removed. Reset Filters
Applied Filters:
Author: Remove Filter Gadde, Butchaiah
Page will reload when a filter is removed.
Reset Filters
Show filters (1)
Author: Remove Filter Gadde, Butchaiah
  • Horticultural biodiversity to...
  • Cite this
  • Text this
  • Print
  • Export Record
    • Export to RefWorks
    • Export to EndNoteWeb
    • Export to EndNote
  • Permanent link
Cover Image
QR Code

Horticultural biodiversity to attain sustainable food and nutrition security. Proceedings of the International Symposia on Tropical and Temperate Horticulture

Bibliographic Details
Main Authors: Padulosi, S., Sthapit, B.R., Lamers, H., Kennedy, G., Hunter, D.
Format: Conference Paper
Language:Inglés
Published: International Society for Horticultural Science 2018
Subjects:
species
wild plants
conservation
sustainable agriculture
community management
farmers
nutrition
food security
schools
child feeding
policies
Online Access:https://hdl.handle.net/10568/99724
  • Description
  • Similar Items
  • Staff View
Description
Description not available.

Similar Items

  • ISHS International Symposium on Cryopreservation in Horticultural Species
    by: Panis, Bartholomeus, et al.
    Published: (2011)
  • XXIX International Horticultural Congress on Horticulture: Sustaining Lives, Livelihoods and Landscapes (IHC2014): IV International Symposium on Plant Genetic Resources
    by: Jaenicke, H., et al.
    Published: (2015)
  • Persistence and horticultural value of inflorescence dichotomy in plantain
    by: Tenkouano, A.
    Published: (2000)
  • Plants of the past, or crops for the future: Biodiversity for food and nutrition is central to the 2030 agenda on sustainable development
    by: Hunter, D., et al.
    Published: (2018)
  • Feasibility of conservation of horticultural genetic resources in in situ/on farm
    by: Sthapit, B., et al.
    Published: (2019)

© Copyright 2026, Todos los Derechos Reservados UNA