Gender-based constraints affecting biofortified cassava production, processing and marketing among men and women adopters in Oyo and Benue States, Nigeria

This study identified gender-based constraints affecting the production, processing and marketing of biofortified cassava in two states in Nigeria, using a mixed methods approach. The study identified major differences between the two study sites (Benue and Oyo). The scale of production of biofortif...

Descripción completa

Detalles Bibliográficos
Autores principales: Olaosebikana, Olamide, Abdulrazaq, Bello, Owoade, Durodola, Ogunade, Adedayo, Aina, Olufemi, Ilona, Paul, Muheebwa, Adeline, Teeken, Béla, Iluebbey, Peter O., Kulakow, Peter A., Bakare, Moshood, Parkes, Elizabeth Y.
Formato: Journal Article
Lenguaje:Inglés
Publicado: Elsevier 2019
Materias:
Acceso en línea:https://hdl.handle.net/10568/99698
_version_ 1855539806852874240
author Olaosebikana, Olamide
Abdulrazaq, Bello
Owoade, Durodola
Ogunade, Adedayo
Aina, Olufemi
Ilona, Paul
Muheebwa, Adeline
Teeken, Béla
Iluebbey, Peter O.
Kulakow, Peter A.
Bakare, Moshood
Parkes, Elizabeth Y.
author_browse Abdulrazaq, Bello
Aina, Olufemi
Bakare, Moshood
Ilona, Paul
Iluebbey, Peter O.
Kulakow, Peter A.
Muheebwa, Adeline
Ogunade, Adedayo
Olaosebikana, Olamide
Owoade, Durodola
Parkes, Elizabeth Y.
Teeken, Béla
author_facet Olaosebikana, Olamide
Abdulrazaq, Bello
Owoade, Durodola
Ogunade, Adedayo
Aina, Olufemi
Ilona, Paul
Muheebwa, Adeline
Teeken, Béla
Iluebbey, Peter O.
Kulakow, Peter A.
Bakare, Moshood
Parkes, Elizabeth Y.
author_sort Olaosebikana, Olamide
collection Repository of Agricultural Research Outputs (CGSpace)
description This study identified gender-based constraints affecting the production, processing and marketing of biofortified cassava in two states in Nigeria, using a mixed methods approach. The study identified major differences between the two study sites (Benue and Oyo). The scale of production of biofortified cassava is higher in Oyo state among adult men because of their active involvement and collaboration with research institutes within the state and the ease of transporting products to Lagos State for designated diverse markets. However, in Benue state more adult and young women are engaged in cultivation, processing and marketing business to meet up with the increased demand due to higher consumer acceptance in this region. Gender analysis revealed that lack of access to hired-labour restricted the scale of production among women in especially Oyo state. Low product price and high price of processing equipment, poor market infrastructure and middle men exploitation were constraints significantly more mentioned by women in general. Majorly, the men identified limited processing facilities/equipment as the most important constraint affecting the demand of biofortified cassava roots, while generally women were more constrained by the shortage of basic amenities and trainings that hindered their processing efficiency. The study proposes integration of gender-responsive strategies to further enhance the delivery of biofortified cassava products in Nigeria.
format Journal Article
id CGSpace99698
institution CGIAR Consortium
language Inglés
publishDate 2019
publishDateRange 2019
publishDateSort 2019
publisher Elsevier
publisherStr Elsevier
record_format dspace
spelling CGSpace996982025-03-13T09:45:30Z Gender-based constraints affecting biofortified cassava production, processing and marketing among men and women adopters in Oyo and Benue States, Nigeria Olaosebikana, Olamide Abdulrazaq, Bello Owoade, Durodola Ogunade, Adedayo Aina, Olufemi Ilona, Paul Muheebwa, Adeline Teeken, Béla Iluebbey, Peter O. Kulakow, Peter A. Bakare, Moshood Parkes, Elizabeth Y. gender role of women cassava production biofotification biofortied crops nigeria contraints coacción marketing food production food processing constraints markets genetics This study identified gender-based constraints affecting the production, processing and marketing of biofortified cassava in two states in Nigeria, using a mixed methods approach. The study identified major differences between the two study sites (Benue and Oyo). The scale of production of biofortified cassava is higher in Oyo state among adult men because of their active involvement and collaboration with research institutes within the state and the ease of transporting products to Lagos State for designated diverse markets. However, in Benue state more adult and young women are engaged in cultivation, processing and marketing business to meet up with the increased demand due to higher consumer acceptance in this region. Gender analysis revealed that lack of access to hired-labour restricted the scale of production among women in especially Oyo state. Low product price and high price of processing equipment, poor market infrastructure and middle men exploitation were constraints significantly more mentioned by women in general. Majorly, the men identified limited processing facilities/equipment as the most important constraint affecting the demand of biofortified cassava roots, while generally women were more constrained by the shortage of basic amenities and trainings that hindered their processing efficiency. The study proposes integration of gender-responsive strategies to further enhance the delivery of biofortified cassava products in Nigeria. 2019-01 2019-02-26T14:41:46Z 2019-02-26T14:41:46Z Journal Article https://hdl.handle.net/10568/99698 en Open Access Elsevier Olaosebikan, O., Abdulrazaq, B., Owoade, D., Ogunade, A., Aina, O., Ilona, P., Muheebwa, A., Teeken, B., Iluebbey, P., Kulakow, P., Bakare, M., & Parkes, E. (2019). Gender-based constraints affecting biofortified cassava production, processing and marketing among men and women adopters in Oyo and Benue States, Nigeria. In Physiological and Molecular Plant Pathology (Vol. 105, pp. 17–27). Elsevier BV. https://doi.org/10.1016/j.pmpp.2018.11.007
spellingShingle gender
role of women
cassava
production
biofotification
biofortied crops
nigeria
contraints
coacción
marketing
food production
food processing
constraints
markets
genetics
Olaosebikana, Olamide
Abdulrazaq, Bello
Owoade, Durodola
Ogunade, Adedayo
Aina, Olufemi
Ilona, Paul
Muheebwa, Adeline
Teeken, Béla
Iluebbey, Peter O.
Kulakow, Peter A.
Bakare, Moshood
Parkes, Elizabeth Y.
Gender-based constraints affecting biofortified cassava production, processing and marketing among men and women adopters in Oyo and Benue States, Nigeria
title Gender-based constraints affecting biofortified cassava production, processing and marketing among men and women adopters in Oyo and Benue States, Nigeria
title_full Gender-based constraints affecting biofortified cassava production, processing and marketing among men and women adopters in Oyo and Benue States, Nigeria
title_fullStr Gender-based constraints affecting biofortified cassava production, processing and marketing among men and women adopters in Oyo and Benue States, Nigeria
title_full_unstemmed Gender-based constraints affecting biofortified cassava production, processing and marketing among men and women adopters in Oyo and Benue States, Nigeria
title_short Gender-based constraints affecting biofortified cassava production, processing and marketing among men and women adopters in Oyo and Benue States, Nigeria
title_sort gender based constraints affecting biofortified cassava production processing and marketing among men and women adopters in oyo and benue states nigeria
topic gender
role of women
cassava
production
biofotification
biofortied crops
nigeria
contraints
coacción
marketing
food production
food processing
constraints
markets
genetics
url https://hdl.handle.net/10568/99698
work_keys_str_mv AT olaosebikanaolamide genderbasedconstraintsaffectingbiofortifiedcassavaproductionprocessingandmarketingamongmenandwomenadoptersinoyoandbenuestatesnigeria
AT abdulrazaqbello genderbasedconstraintsaffectingbiofortifiedcassavaproductionprocessingandmarketingamongmenandwomenadoptersinoyoandbenuestatesnigeria
AT owoadedurodola genderbasedconstraintsaffectingbiofortifiedcassavaproductionprocessingandmarketingamongmenandwomenadoptersinoyoandbenuestatesnigeria
AT ogunadeadedayo genderbasedconstraintsaffectingbiofortifiedcassavaproductionprocessingandmarketingamongmenandwomenadoptersinoyoandbenuestatesnigeria
AT ainaolufemi genderbasedconstraintsaffectingbiofortifiedcassavaproductionprocessingandmarketingamongmenandwomenadoptersinoyoandbenuestatesnigeria
AT ilonapaul genderbasedconstraintsaffectingbiofortifiedcassavaproductionprocessingandmarketingamongmenandwomenadoptersinoyoandbenuestatesnigeria
AT muheebwaadeline genderbasedconstraintsaffectingbiofortifiedcassavaproductionprocessingandmarketingamongmenandwomenadoptersinoyoandbenuestatesnigeria
AT teekenbela genderbasedconstraintsaffectingbiofortifiedcassavaproductionprocessingandmarketingamongmenandwomenadoptersinoyoandbenuestatesnigeria
AT iluebbeypetero genderbasedconstraintsaffectingbiofortifiedcassavaproductionprocessingandmarketingamongmenandwomenadoptersinoyoandbenuestatesnigeria
AT kulakowpetera genderbasedconstraintsaffectingbiofortifiedcassavaproductionprocessingandmarketingamongmenandwomenadoptersinoyoandbenuestatesnigeria
AT bakaremoshood genderbasedconstraintsaffectingbiofortifiedcassavaproductionprocessingandmarketingamongmenandwomenadoptersinoyoandbenuestatesnigeria
AT parkeselizabethy genderbasedconstraintsaffectingbiofortifiedcassavaproductionprocessingandmarketingamongmenandwomenadoptersinoyoandbenuestatesnigeria