Food security and climate change
| Main Authors: | , , , , |
|---|---|
| Format: | Libro |
| Language: | Inglés |
| Published: |
Wiley
2018
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| Subjects: | |
| Online Access: | https://hdl.handle.net/10568/99418 |
| _version_ | 1855534769169760256 |
|---|---|
| author | Yadav, S.S. Redden, R.J. Hatfield, Jerry L. Ebert, A.W. Hunter, D. |
| author_browse | Ebert, A.W. Hatfield, Jerry L. Hunter, D. Redden, R.J. Yadav, S.S. |
| author_facet | Yadav, S.S. Redden, R.J. Hatfield, Jerry L. Ebert, A.W. Hunter, D. |
| author_sort | Yadav, S.S. |
| collection | Repository of Agricultural Research Outputs (CGSpace) |
| format | Libro |
| id | CGSpace99418 |
| institution | CGIAR Consortium |
| language | Inglés |
| publishDate | 2018 |
| publishDateRange | 2018 |
| publishDateSort | 2018 |
| publisher | Wiley |
| publisherStr | Wiley |
| record_format | dspace |
| spelling | CGSpace994182024-01-17T12:58:34Z Food security and climate change Yadav, S.S. Redden, R.J. Hatfield, Jerry L. Ebert, A.W. Hunter, D. food security climate change adaptation climate change food crops farmers indigenous knowledge plant genetic resources biodiversity 2018-11-19 2019-02-13T13:13:29Z 2019-02-13T13:13:29Z Book https://hdl.handle.net/10568/99418 en Limited Access Wiley Yadav, S.S.; Redden, R.J.; Hatfield, J.L.; Ebert, A.W.; Hunter, D. (eds.) (2019) Food security and climate change. Hoboken, NJ (USA): John Wiley. 568 p. ISBN:9781119180647 |
| spellingShingle | food security climate change adaptation climate change food crops farmers indigenous knowledge plant genetic resources biodiversity Yadav, S.S. Redden, R.J. Hatfield, Jerry L. Ebert, A.W. Hunter, D. Food security and climate change |
| title | Food security and climate change |
| title_full | Food security and climate change |
| title_fullStr | Food security and climate change |
| title_full_unstemmed | Food security and climate change |
| title_short | Food security and climate change |
| title_sort | food security and climate change |
| topic | food security climate change adaptation climate change food crops farmers indigenous knowledge plant genetic resources biodiversity |
| url | https://hdl.handle.net/10568/99418 |
| work_keys_str_mv | AT yadavss foodsecurityandclimatechange AT reddenrj foodsecurityandclimatechange AT hatfieldjerryl foodsecurityandclimatechange AT ebertaw foodsecurityandclimatechange AT hunterd foodsecurityandclimatechange |