CIP's Environmental Policies Guidelines

CIP’s environmental policies guidelines were formulated to reduce the levels of contamination of soil, water, air, and food products in all areas where our R&D projects are carried out. The guidelines build on CIP’s approved environmental policies as they apply to land clearing, irrigation, fertiliz...

Full description

Bibliographic Details
Main Author: International Potato Center
Format: Manual
Language:Inglés
Published: International Potato Center 2019
Subjects:
Online Access:https://hdl.handle.net/10568/99284
_version_ 1855537510489260032
author International Potato Center
author_browse International Potato Center
author_facet International Potato Center
author_sort International Potato Center
collection Repository of Agricultural Research Outputs (CGSpace)
description CIP’s environmental policies guidelines were formulated to reduce the levels of contamination of soil, water, air, and food products in all areas where our R&D projects are carried out. The guidelines build on CIP’s approved environmental policies as they apply to land clearing, irrigation, fertilizer use, water management, use of pesticides, and the operational procedures on distribution of vegetative material. This guidance is used to help determine possible positive or negative environmental impacts from a project’s implementation. The impacts are raised as assumptions and will depend mainly on either the intervention strategy or the adequate development of basic, applied, or adaptive research under laboratory, greenhouse, or field conditions.
format Manual
id CGSpace99284
institution CGIAR Consortium
language Inglés
publishDate 2019
publishDateRange 2019
publishDateSort 2019
publisher International Potato Center
publisherStr International Potato Center
record_format dspace
spelling CGSpace992842025-11-29T05:22:22Z CIP's Environmental Policies Guidelines International Potato Center environmental policies environmental protection guidelines CIP’s environmental policies guidelines were formulated to reduce the levels of contamination of soil, water, air, and food products in all areas where our R&D projects are carried out. The guidelines build on CIP’s approved environmental policies as they apply to land clearing, irrigation, fertilizer use, water management, use of pesticides, and the operational procedures on distribution of vegetative material. This guidance is used to help determine possible positive or negative environmental impacts from a project’s implementation. The impacts are raised as assumptions and will depend mainly on either the intervention strategy or the adequate development of basic, applied, or adaptive research under laboratory, greenhouse, or field conditions. 2019-01 2019-02-04T20:28:46Z 2019-02-04T20:28:46Z Manual https://hdl.handle.net/10568/99284 en Open Access application/pdf International Potato Center International Potato Center. 2019. CIP's Environmental Policies Guidelines. Lima (Peru). International Potato Center. 13 p.
spellingShingle environmental policies
environmental protection
guidelines
International Potato Center
CIP's Environmental Policies Guidelines
title CIP's Environmental Policies Guidelines
title_full CIP's Environmental Policies Guidelines
title_fullStr CIP's Environmental Policies Guidelines
title_full_unstemmed CIP's Environmental Policies Guidelines
title_short CIP's Environmental Policies Guidelines
title_sort cip s environmental policies guidelines
topic environmental policies
environmental protection
guidelines
url https://hdl.handle.net/10568/99284
work_keys_str_mv AT internationalpotatocenter cipsenvironmentalpoliciesguidelines