Alamu, E. O., Adesokan, M., & Maziya-Dixon, B. (2019). Calibration development for nutritional evaluation of Yam (Dioscorea sp.) using Near-Infrared Reflectance Spectrophotometry (NIRS). Informa UK Limited.
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Chicago Style (17th ed.) Citation
Alamu, Emmanuel Oladeji, Michael Adesokan, and B.B Maziya-Dixon. Calibration Development for Nutritional Evaluation of Yam (Dioscorea Sp.) Using Near-Infrared Reflectance Spectrophotometry (NIRS). Informa UK Limited, 2019.
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MLA (9th ed.) Citation
Alamu, Emmanuel Oladeji, et al. Calibration Development for Nutritional Evaluation of Yam (Dioscorea Sp.) Using Near-Infrared Reflectance Spectrophotometry (NIRS). Informa UK Limited, 2019.
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Warning: These citations may not always be 100% accurate.