The origins of food: The not so Italian Pizza
In the 16th century, tomatoes were brought back to Europe from Peru. Originally thought to be poisonous, they eventually became part of the cuisine in Naples, Italy. The working poor there needed an inexpensive meal, so they put tomatoes on their dough and created the first simple pizza.
| Autores principales: | , , |
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| Formato: | Póster |
| Lenguaje: | Inglés |
| Publicado: |
2019
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| Acceso en línea: | https://hdl.handle.net/10568/99193 |
| _version_ | 1855528056237588480 |
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| author | Khoury, Colin K. Valiño, Álvaro Nowakowski, Kelsey |
| author_browse | Khoury, Colin K. Nowakowski, Kelsey Valiño, Álvaro |
| author_facet | Khoury, Colin K. Valiño, Álvaro Nowakowski, Kelsey |
| author_sort | Khoury, Colin K. |
| collection | Repository of Agricultural Research Outputs (CGSpace) |
| description | In the 16th century, tomatoes were brought back to Europe from Peru.
Originally thought to be poisonous, they eventually became part of the cuisine in Naples, Italy. The working poor there needed an inexpensive meal, so they put tomatoes on their dough and created the first simple pizza. |
| format | Poster |
| id | CGSpace99193 |
| institution | CGIAR Consortium |
| language | Inglés |
| publishDate | 2019 |
| publishDateRange | 2019 |
| publishDateSort | 2019 |
| record_format | dspace |
| spelling | CGSpace991932025-11-05T16:21:08Z The origins of food: The not so Italian Pizza Khoury, Colin K. Valiño, Álvaro Nowakowski, Kelsey In the 16th century, tomatoes were brought back to Europe from Peru. Originally thought to be poisonous, they eventually became part of the cuisine in Naples, Italy. The working poor there needed an inexpensive meal, so they put tomatoes on their dough and created the first simple pizza. 2019 2019-01-25T20:14:27Z 2019-01-25T20:14:27Z Poster https://hdl.handle.net/10568/99193 en https://hdl.handle.net/10568/75695 Open Access application/pdf Khoury, Colin K; Valiño, Álvaro; Nowakowski, Kelsey. (2019). The origins of food: The not so Italian Pizza. 1 p. |
| spellingShingle | Khoury, Colin K. Valiño, Álvaro Nowakowski, Kelsey The origins of food: The not so Italian Pizza |
| title | The origins of food: The not so Italian Pizza |
| title_full | The origins of food: The not so Italian Pizza |
| title_fullStr | The origins of food: The not so Italian Pizza |
| title_full_unstemmed | The origins of food: The not so Italian Pizza |
| title_short | The origins of food: The not so Italian Pizza |
| title_sort | origins of food the not so italian pizza |
| url | https://hdl.handle.net/10568/99193 |
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