Metabolic diversity in sweet potato (Ipomoea batatas, Lam.) leaves and storage roots
Sweet potato (Ipomoea batatas, Lam.) is an important root vegetable in developing countries. After its domestication in Neotropical America, human migration led to the distribution of the sweet potato plant throughout the world. Both leaf and storage root are high in compounds of nutritional value....
| Autores principales: | , , , |
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| Formato: | Journal Article |
| Lenguaje: | Inglés |
| Publicado: |
Oxford University Press
2019
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| Acceso en línea: | https://hdl.handle.net/10568/99171 |
| _version_ | 1855516923107737600 |
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| author | Drapal, Margit Rossel, G. Heider, B. Fraser, Paul D. |
| author_browse | Drapal, Margit Fraser, Paul D. Heider, B. Rossel, G. |
| author_facet | Drapal, Margit Rossel, G. Heider, B. Fraser, Paul D. |
| author_sort | Drapal, Margit |
| collection | Repository of Agricultural Research Outputs (CGSpace) |
| description | Sweet potato (Ipomoea batatas, Lam.) is an important root vegetable in developing countries. After its domestication in Neotropical America, human migration led to the distribution of the sweet potato plant throughout the world. Both leaf and storage root are high in compounds of nutritional value. Yet, the storage roots are of particular value due to their significant content of provitamin A (β-carotene). The breeding effort for elite sweet potato lines led to the reduction of genetic diversity and the potential to improve other traits. The focus of the present study was to assess the metabolic diversity of 27 sweet potato cultivars including landraces and improved varieties. A metabolite profiling approach was optimised for sweet potato leaf and storage root tissue and 130 metabolites identified with three different analysis platforms. The data highlighted a lack of correlation between storage root phenotype and leaf metabolism. Furthermore, the metabolic diversity of storage roots was based on the secondary metabolism, including phenylpropanoids and carotenoids. Three cultivars of three different flesh colouration (yellow, orange and purple) showed a significant difference of the primary metabolism. This data demonstrates the value of metabolite profiling to breeding programs as a means of identifying differences in phenotypes/chemotypes and characterising parental material for future pre-breeding resources. |
| format | Journal Article |
| id | CGSpace99171 |
| institution | CGIAR Consortium |
| language | Inglés |
| publishDate | 2019 |
| publishDateRange | 2019 |
| publishDateSort | 2019 |
| publisher | Oxford University Press |
| publisherStr | Oxford University Press |
| record_format | dspace |
| spelling | CGSpace991712025-11-29T05:22:13Z Metabolic diversity in sweet potato (Ipomoea batatas, Lam.) leaves and storage roots Drapal, Margit Rossel, G. Heider, B. Fraser, Paul D. sweet potatoes metabolism storage horticulture genetics biochemistry biotechnology Sweet potato (Ipomoea batatas, Lam.) is an important root vegetable in developing countries. After its domestication in Neotropical America, human migration led to the distribution of the sweet potato plant throughout the world. Both leaf and storage root are high in compounds of nutritional value. Yet, the storage roots are of particular value due to their significant content of provitamin A (β-carotene). The breeding effort for elite sweet potato lines led to the reduction of genetic diversity and the potential to improve other traits. The focus of the present study was to assess the metabolic diversity of 27 sweet potato cultivars including landraces and improved varieties. A metabolite profiling approach was optimised for sweet potato leaf and storage root tissue and 130 metabolites identified with three different analysis platforms. The data highlighted a lack of correlation between storage root phenotype and leaf metabolism. Furthermore, the metabolic diversity of storage roots was based on the secondary metabolism, including phenylpropanoids and carotenoids. Three cultivars of three different flesh colouration (yellow, orange and purple) showed a significant difference of the primary metabolism. This data demonstrates the value of metabolite profiling to breeding programs as a means of identifying differences in phenotypes/chemotypes and characterising parental material for future pre-breeding resources. 2019-01-01 2019-01-23T16:41:23Z 2019-01-23T16:41:23Z Journal Article https://hdl.handle.net/10568/99171 en Open Access Oxford University Press Drapal, M.; Rossel, G.; Heider, G.; Fraser, P.D. 2019. Metabolic diversity in sweet potato (Ipomoea batatas, Lam.) leaves and storage roots. Horticulture Research. ISSN 2052-7276. 9 p. |
| spellingShingle | sweet potatoes metabolism storage horticulture genetics biochemistry biotechnology Drapal, Margit Rossel, G. Heider, B. Fraser, Paul D. Metabolic diversity in sweet potato (Ipomoea batatas, Lam.) leaves and storage roots |
| title | Metabolic diversity in sweet potato (Ipomoea batatas, Lam.) leaves and storage roots |
| title_full | Metabolic diversity in sweet potato (Ipomoea batatas, Lam.) leaves and storage roots |
| title_fullStr | Metabolic diversity in sweet potato (Ipomoea batatas, Lam.) leaves and storage roots |
| title_full_unstemmed | Metabolic diversity in sweet potato (Ipomoea batatas, Lam.) leaves and storage roots |
| title_short | Metabolic diversity in sweet potato (Ipomoea batatas, Lam.) leaves and storage roots |
| title_sort | metabolic diversity in sweet potato ipomoea batatas lam leaves and storage roots |
| topic | sweet potatoes metabolism storage horticulture genetics biochemistry biotechnology |
| url | https://hdl.handle.net/10568/99171 |
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