Cita APA (7a ed.)
Okello, J., Muoki, P. N., Kwikiriza, N., Wambaya, J., & Heck, S. (2018). Effect of agriculture-nutrition education and extension services on early adoption and diffusion of biofortfied crops: The case of orange-fleshed sweetpotato in Kenya.
Cita Chicago Style (17a ed.)
Okello, J.J, Penina Ngusye Muoki, N. Kwikiriza, J. Wambaya, y S. Heck. Effect of Agriculture-nutrition Education and Extension Services on Early Adoption and Diffusion of Biofortfied Crops: The Case of Orange-fleshed Sweetpotato in Kenya. 2018.
Cita MLA (9a ed.)
Okello, J.J, et al. Effect of Agriculture-nutrition Education and Extension Services on Early Adoption and Diffusion of Biofortfied Crops: The Case of Orange-fleshed Sweetpotato in Kenya. 2018.
Precaución: Estas citas no son 100% exactas.